component |
General characteristics |
activity |
risk |
Safety |
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
BIFIDA FERMENT FILTRATE
二裂酵母发酵产物滤液
|
皮肤调理,抗氧化 |
|
|
1
|
NYMPHAEA CAERULEA FLOWER WATER
埃及蓝睡莲(NYMPHAEA CAERULEA)花水
|
皮肤调理 |
|
|
|
PROPYLENE GLYCOL
丙二醇
|
保湿 |
|
|
3
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
SACCHAROMYCES FERMENT FILTRATE
酵母菌发酵产物滤液
|
抗衰,皮肤调理,抗氧化,保湿 |
|
|
1
|
DIPROPYLENE GLYCOL
双丙甘醇
|
保湿 |
|
|
1-2
|
INULIN
菊粉
|
保湿 |
|
|
1
|
PANTHENOL@!@UBIQUINOL
泛醇
|
抗氧化,保湿 |
|
|
1
|
POLYGLYCERYL-10 EICOSANEDIOATE/TETRADECANEDIOATE
聚甘油-10 二十碳二酸酯/十四碳二酸酯
|
皮肤调理,头发调理,柔润剂,乳化剂 |
|
|
1
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
HYDROXYACETOPHENONE
对羟基苯乙酮
|
抗氧化 |
|
|
1
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
CARBOMER
卡波姆
|
增稠剂 |
|
|
1
|
TRIETHANOLAMINE
三乙醇胺
|
pH调节剂 |
|
致痘风险等级(低) |
5
|
ALPHA-GLUCAN OLIGOSACCHARIDE
α-葡聚糖寡糖
|
皮肤调理 |
|
|
1
|
CAPRYLIC/CAPRIC TRIGLYCERIDE
辛酸/癸酸甘油三酯
|
柔润剂 |
|
|
1
|
LACTOBACILLUS/SOYMILK FERMENT FILTRATE
乳酸杆菌/豆浆发酵产物滤液
|
修护 |
|
|
1
|
XANTHAN GUM
黄原胶
|
增稠剂 |
|
|
1
|
ISOPENTYLDIOL
异戊二醇
|
保湿 |
|
|
1
|
CAPRYLYL GLYCOL
辛甘醇
|
保湿,溶剂 |
|
|
1
|
HYDROLYZED SODIUM HYALURONATE
水解透明质酸钠
|
保湿 |
|
|
1
|
SODIUM HYALURONATE
透明质酸钠
|
保湿 |
|
|
1
|
GOAT MILK EXTRACT
山羊奶提取物
|
皮肤调理,抗氧化 |
|
|
1
|
PENTYLENE GLYCOL
1,2-戊二醇
|
保湿 |
|
|
1
|
DIMETHICONE
聚二甲基硅氧烷
|
头发调理,柔润剂 |
|
硅油、 |
1-3
|
ALOE BARBADENSIS LEAF WATER
库拉索芦荟(ALOE BARBADENSIS)叶水
|
抗氧化,保湿 |
|
|
1-3
|
CETEARYL OLIVATE
鲸蜡硬脂醇橄榄油酸酯
|
乳化稳定剂 |
|
|
1
|
PHENOXYETHANOL
苯氧乙醇
|
防腐剂 |
|
一般防腐剂 |
2-4
|
SORBITAN OLIVATE
山梨坦橄榄油酸酯
|
乳化剂 |
|
|
1
|
LACTOCOCCUS FERMENT LYSATE
乳酸菌发酵溶胞产物
|
皮肤调理,抗氧化,柔润剂 |
|
|
1
|
LAVANDULA ANGUSTIFOLIA (LAVENDER) FLOWER EXTRACT
薰衣草(LAVANDULA ANGUSTIFOLIA)花提取物
|
皮肤调理,抗氧化,气味抑制剂,清凉剂 |
|
|
1
|
GARDENIA FLORIDA FRUIT EXTRACT
栀子(GARDENIA FLORIDA)果提取物
|
皮肤调理 |
|
|
|
PORTULACA OLERACEA EXTRACT
马齿苋(PORTULACA OLERACEA)提取物
|
抗衰,舒敏,抗氧化,保湿 |
|
|
1
|
ETHYLHEXYLGLYCERIN
乙基己基甘油
|
皮肤调理,保湿 |
|
|
2
|
SODIUM CHLORIDE
氯化钠
|
皮肤调理,口腔护理,乳化稳定剂 |
|
|
1
|
SODIUM BENZOATE
苯甲酸钠
|
防腐剂 |
|
一般防腐剂 |
1-3
|
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.