component | General characteristics | activity | risk | Safety |
---|---|---|---|---|
OLEA EUROPAEA (OLIVE) FRUIT OIL
油橄榄(OLEA EUROPAEA)果油
|
皮肤调理,柔润剂 | |||
CITRUS RETICULATA (TANGERINE) PEEL EXTRACT
柑橘(CITRUS RETICULATA)果皮提取物
|
皮肤调理,抗氧化 | 1-3 | ||
AMOMUM VILLOSUM XANTHIOIDES FRUIT EXTRACT
绿壳砂(AMOMUM VILLOSUM XANTHIOIDES)果提取物
|
||||
CURCUMA KWANGSIENSIS EXTRACT
广西莪术(CURCUMA KWANGSIENSIS)提取物
|
||||
RHODIOLA ROSEA ROOT EXTRACT
红景天(RHODIOLA ROSEA)根提取物
|
抗衰,皮肤防护,皮肤调理,抗氧化,柔润剂 | 1 | ||
ANGELICA POLYMORPHA SINENSIS ROOT EXTRACT
当归(ANGELICA POLYMORPHA SINENSIS)根提取物
|
抗衰,皮肤调理,抗氧化 | |||
BHT
丁羟甲苯
|
抗氧化 | 3 |
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.