| component |
General characteristics |
activity |
risk |
Safety |
|
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
|
HYDROXYACETOPHENONE
对羟基苯乙酮
|
抗氧化 |
|
|
1
|
|
ALLANTOIN
尿囊素
|
舒缓,保湿 |
|
|
1
|
|
CARBOMER
卡波姆
|
增稠剂 |
|
|
1
|
|
TROMETHAMINE
氨丁三醇
|
pH调节剂 |
|
|
1-2
|
|
LACTOBACILLUS/SOYMILK FERMENT FILTRATE
乳酸杆菌/豆浆发酵产物滤液
|
修护 |
|
|
1
|
|
PENTYLENE GLYCOL
1,2-戊二醇
|
保湿 |
|
|
1
|
|
SODIUM HYALURONATE
透明质酸钠
|
修护,抗衰,舒缓,保湿 |
|
|
1
|
|
CENTELLA ASIATICA ROOT EXTRACT
积雪草(CENTELLA ASIATICA)根提取物
|
抗衰,皮肤调理,保湿 |
|
|
|
|
ALGAE OLIGOSACCHARIDES
藻寡糖类
|
皮肤调理,保湿 |
|
|
1
|
|
POLYGLUTAMIC ACID
聚谷氨酸
|
皮肤调理,保湿 |
|
|
1
|
|
PEG-40 HYDROGENATED CASTOR OIL
PEG-40 氢化蓖麻油
|
乳化剂 |
|
含PEG的成分 |
1-3
|
|
BETA-GLUCAN
β-葡聚糖
|
修护,舒缓,保湿 |
|
|
1
|
|
OLIGOPEPTIDE-1
寡肽-1
|
抗衰,抗氧化,保湿 |
|
|
1
|
|
FRAGRANCE
(日用)香精
|
吸附剂,香精香料 |
|
香精香料 |
|
|
TREMELLA FUCIFORMIS SPOROCARP EXTRACT
银耳(TREMELLA FUCIFORMIS)子实体提取物
|
抗氧化,保湿 |
|
|
1
|
|
ADENIUM OBESUM LEAF CELL EXTRACT
沙漠蔷薇(ADENIUM OBESUM)叶细胞提取物
|
抗衰,皮肤调理,抗氧化,保湿 |
|
|
|
|
IRIS FLORENTINA ROOT EXTRACT
香根鸢尾(IRIS FLORENTINA)根提取物
|
皮肤调理,抗氧化 |
|
|
|
|
CENTAUREA CYANUS FLOWER EXTRACT
矢车菊(CENTAUREA CYANUS)花提取物
|
皮肤调理,收敛 |
|
|
1
|
|
LEONTOPODIUM ALPINUM FLOWER/LEAF EXTRACT
高山火绒草(LEONTOPODIUM ALPINUM)花/叶提取物
|
抗衰,舒缓,皮肤调理,抗氧化 |
|
|
|
|
ASCORBIC ACID
抗坏血酸(维生素C)
|
抗糖化,抗衰,抗氧化 |
|
|
1
|
|
PYRUS MALUS (APPLE) FRUIT EXTRACT
苹果(PYRUS MALUS)果提取物
|
健美,抗氧化,抗衰,保湿 |
|
|
1
|
|
CITRIC ACID
柠檬酸
|
去角质,pH调节剂 |
|
|
1-2
|
|
PECTIN
果胶
|
增稠剂 |
|
|
1-2
|
|
SODIUM BENZOATE
苯甲酸钠
|
防腐剂 |
|
一般防腐剂 |
1-3
|
|
CHLORELLA VULGARIS/LUPINUS ALBUS PROTEIN FERMENT
小球藻(CHLORELLA VULGARIS)/白羽扇豆(LUPINUS ALBUS)蛋白发酵产物
|
皮肤保护,皮肤调理 |
|
|
|
|
POTASSIUM SORBATE
山梨酸钾
|
防腐剂 |
|
一般防腐剂 |
2
|
|
ARGININE/LYSINE POLYPEPTIDE
精氨酸/赖氨酸多肽
|
紧致,抗皱,抗衰,抗氧化 |
|
|
1
|
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.
