| component |
General characteristics |
activity |
risk |
Safety |
|
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
|
SQUALANE
角鲨烷
|
保湿,润肤剂 |
|
|
1
|
|
OLEA EUROPAEA (OLIVE) FRUIT OIL
油橄榄(OLEA EUROPAEA)果油
|
皮肤调理,润肤剂 |
|
|
|
|
CAPRYLIC/CAPRIC TRIGLYCERIDE
辛酸/癸酸甘油三酯
|
润肤剂 |
|
|
1
|
|
OAT BETA GLUCAN
燕麦(AVENA SATIVA)β-葡聚糖
|
抗衰,抗氧化 |
|
|
1
|
|
DIMETHICONE
聚二甲基硅氧烷
|
头发调理,润肤剂 |
|
硅油、 |
2-4
|
|
POTASSIUM C12-13 ALKYL PHOSPHATE
C12-13 醇磷酸酯钾
|
清洁剂,表面活性剂,乳化剂 |
|
|
1
|
|
POLYGLYCERYL-3 DIISOSTEARATE
聚甘油-3 二异硬脂酸酯
|
乳化剂 |
|
致痘风险等级（高） |
1
|
|
TOCOPHEROL
生育酚(维生素E)
|
紧致,抗皱,抗氧化 |
|
致痘风险等级（低） |
1-2
|
|
PHENOXYETHANOL
苯氧乙醇
|
防腐剂 |
|
一般防腐剂 |
2-4
|
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
|
AMMONIUM ACRYLOYLDIMETHYLTAURATE/VP COPOLYMER
丙烯酰二甲基牛磺酸铵/VP 共聚物
|
增稠剂,黏度控制 |
|
|
1
|
|
CARBOMER
卡波姆
|
增稠剂 |
|
|
1
|
|
MILK PROTEIN EXTRACT
牛奶蛋白提取物
|
皮肤调理,润肤剂 |
|
|
1
|
|
METHYLPARABEN
羟苯甲酯
|
防腐剂 |
|
、一般防腐剂、尼泊金酯类防腐剂 |
3-4
|
|
ARGININE
精氨酸
|
保湿,润肤剂,pH调节剂 |
|
|
1
|
|
FRAGRANCE
(日用)香精
|
吸附剂,香精香料 |
|
香精香料 |
|
|
ETHYLHEXYLGLYCERIN
乙基己基甘油
|
皮肤调理,保湿 |
|
|
2
|
|
DISODIUM EDTA
EDTA 二钠
|
螯合剂 |
|
|
1
|
|
GLYCYRRHIZA URALENSIS (LICORICE) EXTRACT
甘草(GLYCYRRHIZA URALENSIS)提取物
|
舒缓,抗衰 |
|
|
4
|
|
POLYGONUM CUSPIDATUM ROOT EXTRACT
虎杖(POLYGONUM CUSPIDATUM)根提取物
|
抗衰,皮肤调理,抗氧化 |
|
|
1
|
|
SCUTELLARIA BAICALENSIS EXTRACT
黄芩(SCUTELLARIA BAICALENSIS)提取物
|
舒缓,抗氧化 |
|
|
1
|
|
CENTELLA ASIATICA EXTRACT
积雪草(CENTELLA ASIATICA)提取物
|
保湿,抗氧化,抗皱,修护,舒缓 |
|
|
1
|
|
RYOKU-CHA EKISU@!@CAMELLIA SINENSIS EXTRACT
茶(CAMELLIA SINENSIS)提取物
|
抗衰,皮肤调理,抗氧化 |
|
|
1-2
|
|
SODIUM HYALURONATE
透明质酸钠
|
抗衰,保湿 |
|
|
1
|
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
|
ROSMARINUS OFFICINALIS (ROSEMARY) EXTRACT
迷迭香(ROSMARINUS OFFICINALIS)提取物
|
抗衰,收敛,抗氧化,清凉剂 |
|
|
2
|
|
CHRYSANTHEMUM BOREALE FLOWER EXTRACT
甘菊(CHRYSANTHEMUM BOREALE)花提取物
|
皮肤调理,抗氧化 |
|
|
|
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.
