component |
General characteristics |
activity |
risk |
Safety |
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
PEG-8
聚乙二醇-8
|
保湿 |
|
含PEG的成分 |
1-3
|
DIPROPYLENE GLYCOL
双丙甘醇
|
保湿 |
|
|
1-2
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
BETAINE
甜菜碱
|
保湿 |
|
|
1
|
HYDROXYACETOPHENONE
对羟基苯乙酮
|
抗氧化 |
|
|
1
|
CENTELLA ASIATICA LEAF EXTRACT
积雪草(CENTELLA ASIATICA)叶提取物
|
皮肤调理,抗氧化,保湿 |
|
|
1
|
BIFIDA FERMENT FILTRATE
二裂酵母发酵产物滤液
|
皮肤调理,抗氧化,保湿 |
|
|
1
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
NIACINAMIDE
烟酰胺
|
抗氧化,保湿,紧致,抗糖化 |
|
|
1
|
CAPRYLHYDROXAMIC ACID
辛酰羟肟酸
|
螯合剂 |
|
|
1
|
BABASSU OIL GLYCERETH-8 ESTERS
巴巴苏籽油甘油聚醚-8 酯类
|
清洁剂,表面活性剂,乳化剂 |
|
|
1-3
|
ARGININE
精氨酸
|
保湿,润肤剂,pH调节剂 |
|
|
1
|
ACRYLATES/VINYL ISODECANOATE CROSSPOLYMER
丙烯酸(酯)类/异癸酸乙烯酯交联聚合物
|
成膜剂,黏度控制,乳化稳定剂 |
|
|
1
|
DISODIUM EDTA
EDTA 二钠
|
螯合剂 |
|
|
1
|
PENTYLENE GLYCOL
1,2-戊二醇
|
保湿 |
|
|
1
|
CARBOMER
卡波姆
|
增稠剂 |
|
|
1
|
TAMARINDUS INDICA SEED POLYSACCHARIDE
酸豆(TAMARINDUS INDICA)籽多糖
|
皮肤调理,增稠剂 |
|
|
1
|
PORTULACA OLERACEA EXTRACT
马齿苋(PORTULACA OLERACEA)提取物
|
抗衰,舒缓,抗氧化,保湿 |
|
|
1
|
CAMELLIA JAPONICA FLOWER EXTRACT
山茶(CAMELLIA JAPONICA)花提取物
|
紧致,抗衰,舒缓,抗氧化,保湿 |
|
|
1
|
GLYCERYL CAPRYLATE
甘油辛酸酯
|
润肤剂 |
|
|
1
|
OLEA EUROPAEA (OLIVE) LEAF EXTRACT
油橄榄(OLEA EUROPAEA)叶提取物
|
舒缓,抗衰,抗氧化,祛痘 |
|
|
1
|
SACCHAROMYCES/XYLINUM/BLACK TEA FERMENT
酵母菌/木醋杆菌/红茶发酵产物
|
抗皱,舒缓,皮肤调理 |
|
|
1
|
METHYLPROPANEDIOL
甲基丙二醇
|
溶剂 |
|
|
1
|
PROPANEDIOL
1,3-丙二醇
|
保湿 |
|
|
2
|
HYALURONIC ACID
透明质酸
|
抗衰,修护,保湿 |
|
|
1
|
SILANETRIOL
硅烷三醇
|
皮肤调理,头发调理 |
|
|
1
|
GLYCINE SOJA (SOYBEAN) SEED EXTRACT
野大豆(GLYCINE SOJA)籽提取物
|
修护,抗衰,抗氧化,保湿 |
|
|
1
|
XANTHAN GUM
黄原胶
|
增稠剂 |
|
|
1
|
CITRIC ACID
柠檬酸
|
去角质,pH调节剂 |
|
|
1-2
|
GLYCOSPHINGOLIPIDS
糖鞘脂类
|
皮肤调理,润肤剂 |
|
|
1
|
TRITICUM VULGARE (WHEAT) SEED EXTRACT
小麦(TRITICUM VULGARE)籽提取物
|
皮肤保护,皮肤调理,抗氧化 |
|
|
1
|
HYDROGENATED LECITHIN
氢化卵磷脂
|
抗衰,皮肤调理,抗氧化,保湿,乳化剂 |
|
|
1-2
|
Ceramide NP
神经酰胺 NP
|
修护,抗衰,抗氧化,保湿 |
|
|
1
|
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.