| component |
General characteristics |
activity |
risk |
Safety |
|
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
|
HYDROXYACETOPHENONE
对羟基苯乙酮
|
抗氧化 |
|
|
1
|
|
PANTHENOL@!@UBIQUINOL
泛醇
|
修护,舒缓,皮肤保护,抗氧化,保湿 |
|
|
1
|
|
CENTELLA ASIATICA ROOT EXTRACT
积雪草(CENTELLA ASIATICA)根提取物
|
抗衰,皮肤调理,保湿 |
|
|
|
|
VITIS VINIFERA (GRAPE) FRUIT CELL EXTRACT
葡萄(VITIS VINIFERA)果细胞提取物
|
皮肤调理 |
|
|
|
|
DIPOTASSIUM GLYCYRRHIZATE
甘草酸二钾
|
舒缓,保湿 |
|
|
1
|
|
SODIUM HYALURONATE
透明质酸钠
|
修护,抗衰,舒缓,保湿 |
|
|
1
|
|
CHRYSANTHELLUM INDICUM EXTRACT
金黄洋甘菊(CHRYSANTHELLUM INDICUM)提取物
|
舒缓,抗氧化 |
|
|
|
|
MENTHA ARVENSIS LEAF EXTRACT
田野薄荷(MENTHA ARVENSIS)叶提取物
|
去黑头,舒缓,控油,气味抑制剂,清凉剂 |
|
|
|
|
PELARGONIUM GRAVEOLENS EXTRACT
香叶天竺葵(PELARGONIUM GRAVEOLENS)提取物
|
祛痘,舒缓,皮肤调理,抗氧化 |
|
|
1-3
|
|
PORTULACA OLERACEA EXTRACT
马齿苋(PORTULACA OLERACEA)提取物
|
抗衰,舒缓,抗氧化,保湿 |
|
|
1
|
|
ALOE BARBADENSIS LEAF EXTRACT
库拉索芦荟(ALOE BARBADENSIS)叶提取物
|
皮肤调理,抗氧化,口腔护理,保湿 |
|
|
1-3
|
|
SOPHORA ANGUSTIFOLIA ROOT EXTRACT
苦参(SOPHORA ANGUSTIFOLIA)根提取物
|
舒缓,抗氧化,保湿 |
|
|
1
|
|
FOMES OFFICINALIS (MUSHROOM) EXTRACT
药用层孔菌(FOMES OFFICINALIS)提取物
|
收敛,控油,保湿 |
|
|
1
|
|
HYDROLYZED WHEAT GLUTEN
水解小麦谷蛋白
|
皮肤保护,皮肤调理,头发调理,保湿 |
|
|
1
|
|
FULLERENES
富勒烯
|
修护,紧致,抗衰,抗氧化 |
|
|
|
|
ECTOIN
四氢甲基嘧啶羧酸
|
紧致,修护,抗衰,舒缓,抗氧化,保湿 |
|
|
1
|
|
HYDROLYZED RICE PROTEIN
水解大米蛋白
|
皮肤调理,头发调理,抗静电 |
|
|
1-2
|
|
OLIGOPEPTIDE-1
寡肽-1
|
抗衰,抗氧化,保湿 |
|
|
1
|
|
TRIPEPTIDE-1
三肽-1
|
紧致,修护,抗衰,抗氧化 |
|
|
1
|
|
SUPEROXIDE DISMUTASE
超氧化物歧化酶(SOD)
|
修护,抗衰,皮肤调理,抗氧化,还原剂 |
|
|
1
|
|
PHENOXYETHANOL
苯氧乙醇
|
防腐剂 |
|
一般防腐剂 |
2-4
|
|
SODIUM BENZOATE
苯甲酸钠
|
防腐剂 |
|
一般防腐剂 |
1-3
|
|
GLYCINE SOJA (SOYBEAN) PROTEIN
野大豆(GLYCINE SOJA)蛋白
|
皮肤调理,抗氧化,头发调理,乳化剂 |
|
|
1
|
|
SODIUM DEXTRAN SULFATE
葡聚糖硫酸酯钠
|
胶凝剂,黏度控制 |
|
|
1
|
|
POTASSIUM SORBATE
山梨酸钾
|
防腐剂 |
|
一般防腐剂 |
2
|
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.
