component |
General characteristics |
activity |
risk |
Safety |
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
PROPYLENE GLYCOL
丙二醇
|
保湿 |
|
|
3
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
HEXYLDECYLOCTADECANOL
十六烷基十八烷醇
|
皮肤调理,柔润剂,乳化稳定剂 |
|
|
|
C13-14 ISOPARAFFIN
C13-14 异链烷烃
|
皮肤调理,柔润剂,溶剂 |
|
|
1
|
LAURETH-7
月桂醇聚醚-7
|
乳化剂 |
|
|
1-3
|
POLYACRYLAMIDE
聚丙烯酰胺
|
增稠剂,成膜剂,抗静电,粘合剂 |
|
|
2-4
|
PEG-100 STEARATE
PEG-100 硬脂酸酯
|
乳化剂 |
|
、含PEG的成分 |
1-3
|
HYDROLYZED COLLAGEN
水解胶原
|
抗衰,皮肤调理,保湿,头发调理,成膜剂,抗静电,柔润剂 |
|
|
1
|
HYDROLYZED GELATIN
水解明胶
|
皮肤调理 |
|
|
1
|
BETA-GLUCAN
β-葡聚糖
|
修护,舒敏,皮肤调理,保湿 |
|
|
1
|
PORTULACA OLERACEA EXTRACT
马齿苋(PORTULACA OLERACEA)提取物
|
抗衰,舒敏,抗氧化,保湿 |
|
|
1
|
PANAX GINSENG LEAF/STEM EXTRACT
人参(PANAX GINSENG)叶/茎提取物
|
抗衰,皮肤调理 |
|
|
|
GLYCYRRHIZA URALENSIS (LICORICE) ROOT EXTRACT
甘草(GLYCYRRHIZA URALENSIS)根提取物
|
舒敏,皮肤调理,抗氧化 |
|
|
4
|
CAMELLIA JAPONICA FLOWER EXTRACT
山茶(CAMELLIA JAPONICA)花提取物
|
抗衰,皮肤调理,抗氧化,柔润剂 |
|
|
1
|
CENTELLA ASIATICA EXTRACT
积雪草(CENTELLA ASIATICA)提取物
|
修护,舒敏,皮肤调理,抗氧化,保湿 |
|
|
1
|
KYOUNIN YU@!@PRUNUS ARMENIACA (APRICOT) KERNEL OIL
杏(PRUNUS ARMENIACA)仁油
|
皮肤调理,柔润剂 |
|
|
1
|
SIMMONDSIA CHINENSIS (JOJOBA) SEED OIL
霍霍巴(SIMMONDSIA CHINENSIS)籽油
|
皮肤调理,头发调理,保湿,柔润剂 |
|
|
1
|
HEXAPEPTIDE-3
六肽-3
|
抗衰,皮肤调理,抗氧化 |
|
|
1
|
SODIUM HYALURONATE
透明质酸钠
|
保湿 |
|
|
1
|
ALLANTOIN
尿囊素
|
保湿 |
|
|
1
|
CARBOMER
卡波姆
|
增稠剂 |
|
|
1
|
TRIETHANOLAMINE
三乙醇胺
|
pH调节剂 |
|
致痘风险等级(低) |
5
|
DIAZOLIDINYL UREA
双(羟甲基)咪唑烷基脲
|
防腐剂,不透明剂 |
|
一般防腐剂、甲醛释放体防腐剂 |
5
|
METHYLPARABEN
羟苯甲酯
|
防腐剂 |
|
、一般防腐剂、尼泊金酯类防腐剂 |
3-4
|
PARFUM@!@AROMA
香精
|
香精香料 |
|
香精香料 |
|
IODOPROPYNYL BUTYLCARBAMATE
碘丙炔醇丁基氨甲酸酯
|
防腐剂 |
|
一般防腐剂 |
4-5
|
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.