component |
General characteristics |
activity |
risk |
Safety |
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
POLYGLYCERIN-10
聚甘油-10
|
皮肤调理,保湿 |
|
|
1
|
PEG/PPG-17/6 COPOLYMER
PEG/PPG-17/6 共聚物
|
溶剂 |
|
含PEG的成分 |
3
|
PROPYLENE GLYCOL
丙二醇
|
保湿 |
|
|
3
|
GLYCOSPHINGOLIPIDS
糖鞘脂类
|
皮肤调理,柔润剂 |
|
|
1
|
PHENOXYETHANOL
苯氧乙醇
|
防腐剂 |
|
一般防腐剂 |
2-4
|
ALLANTOIN
尿囊素
|
修护,保湿 |
|
|
1
|
TRIETHANOLAMINE
三乙醇胺
|
pH调节剂 |
|
致痘风险等级(低) |
5
|
METHYLPARABEN
羟苯甲酯
|
防腐剂 |
|
、一般防腐剂、尼泊金酯类防腐剂 |
3-4
|
CARBOMER
卡波姆
|
增稠剂 |
|
|
1
|
EPIGALLOCATECHIN GALLATE
表棓儿茶酚棓酸酯
|
抗氧化,柔润剂 |
|
|
2
|
HYDROLYZED SCLEROTIUM GUM
水解小核菌(SCLEROTIUM ROLFSSII)胶
|
增稠剂,成膜剂 |
|
|
|
SODIUM HYALURONATE
透明质酸钠
|
保湿 |
|
|
1
|
DISODIUM EDTA
EDTA 二钠
|
螯合剂 |
|
|
1
|
ETHYLHEXYLGLYCERIN
乙基己基甘油
|
皮肤调理,保湿 |
|
|
2
|
HYDROLYZED HIBISCUS ESCULENTUS EXTRACT
水解咖啡黄葵(HIBISCUS ESCULENTUS)提取物
|
皮肤调理,抗氧化 |
|
|
1
|
PIPER METHYSTICUM LEAF/ROOT/STEM EXTRACT
卡瓦胡椒(PIPER METHYSTICUM)叶/根/茎提取物
|
皮肤调理,皮肤渗透剂 |
|
|
|
MAGNOLIA OBOVATA BARK EXTRACT
木兰(MAGNOLIA OBOVATA)树皮提取物
|
皮肤调理,抗氧化 |
|
|
1
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
HYDROXYACETOPHENONE
对羟基苯乙酮
|
抗氧化 |
|
|
1
|
OAT BETA GLUCAN
燕麦(AVENA SATIVA)β-葡聚糖
|
抗衰,抗氧化 |
|
|
1
|
ROSA CENTIFOLIA FLOWER EXTRACT
洋蔷薇(ROSA CENTIFOLIA)花提取物
|
舒敏,皮肤调理,收敛,抗氧化 |
|
|
3
|
JASMINUM OFFICINALE (JASMINE) FLOWER EXTRACT
素方花(JASMINUM OFFICINALE)花提取物
|
皮肤调理,气味抑制剂 |
|
|
|
BELLIS PERENNIS (DAISY) FLOWER EXTRACT
雏菊(BELLIS PERENNIS)花提取物
|
皮肤调理,抗氧化 |
|
|
1
|
HYDROXYLATED LECITHIN
羟基化卵磷脂
|
皮肤调理,清洁剂,表面活性剂,乳化剂 |
|
|
1
|
PENTYLENE GLYCOL
1,2-戊二醇
|
保湿 |
|
|
1
|
MAGNOLIA BIONDII FLOWER EXTRACT
望春花(MAGNOLIA BIONDII)花提取物
|
皮肤调理,去黑眼圈 |
|
|
1
|
XANTHAN GUM
黄原胶
|
增稠剂 |
|
|
1
|
SODIUM BENZOATE
苯甲酸钠
|
防腐剂 |
|
一般防腐剂 |
1-3
|
POTASSIUM SORBATE
山梨酸钾
|
防腐剂 |
|
一般防腐剂 |
2
|
AVENA SATIVA (OAT) KERNEL EXTRACT
燕麦(AVENA SATIVA)仁提取物
|
皮肤调理,抗氧化,摩擦剂,柔润剂 |
|
|
1
|
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.