component |
General characteristics |
activity |
risk |
Safety |
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
CHONDRUS CRISPUS POWDER
皱波角叉菜(CHONDRUS CRISPUS)粉
|
抗氧化,增稠剂,摩擦剂 |
|
|
|
HYDROXYACETOPHENONE
对羟基苯乙酮
|
抗氧化 |
|
|
1
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
CARBOMER
卡波姆
|
增稠剂 |
|
|
1
|
DEER BONE COLLAGEN
鹿骨胶原蛋白
|
抗衰,抗氧化 |
|
|
|
ROSA RUGOSA FLOWER WATER
玫瑰(ROSA RUGOSA)花水
|
抗衰,抗氧化 |
|
|
|
POTASSIUM CHLORIDE
氯化钾
|
黏度控制 |
|
|
1
|
SODIUM HYDROXIDE
氢氧化钠
|
清洁剂,pH调节剂,表面活性剂 |
|
|
1-4
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
NIACINAMIDE
烟酰胺
|
保湿,抗糖化,抗氧化 |
|
|
1
|
TOCOPHEROL
生育酚(维生素E)
|
抗氧化 |
|
致痘风险等级(低) |
1-2
|
ECTOIN
四氢甲基嘧啶羧酸
|
修护,抗衰,舒敏,皮肤调理,抗氧化,保湿 |
|
|
1
|
ALLANTOIN
尿囊素
|
修护,保湿 |
|
|
1
|
SODIUM HYALURONATE
透明质酸钠
|
保湿 |
|
|
1
|
SERICIN
蚕丝胶蛋白
|
皮肤调理,抗氧化,头发调理,保湿,抗静电 |
|
|
1
|
BETAINE
甜菜碱
|
保湿 |
|
|
1
|
GLYCOPROTEINS
糖蛋白
|
皮肤调理,保湿,头发调理 |
|
|
1
|
DECAPEPTIDE-4
十肽-4
|
抗衰,皮肤调理 |
|
|
1
|
PORTULACA OLERACEA EXTRACT
马齿苋(PORTULACA OLERACEA)提取物
|
抗衰,舒敏,抗氧化,保湿 |
|
|
1
|
CENTELLA ASIATICA EXTRACT
积雪草(CENTELLA ASIATICA)提取物
|
修护,舒敏,皮肤调理,抗氧化,保湿 |
|
|
1
|
ASTRAGALUS MEMBRANACEUS EXTRACT
膜荚黄芪(ASTRAGALUS MEMBRANACEUS)提取物
|
皮肤调理,抗氧化 |
|
|
|
SCUTELLARIA BAICALENSIS ROOT EXTRACT
黄芩(SCUTELLARIA BAICALENSIS)根提取物
|
抗衰,舒敏,收敛,抗氧化,保湿 |
|
|
1
|
ATRACTYLODES MACROCEPHALA ROOT EXTRACT
白术(ATRACTYLODES MACROCEPHALA)根提取物
|
皮肤调理 |
|
|
1
|
SAPOSHNIKOVIA DIVARICATA ROOT EXTRACT
防风(SAPOSHNIKOVIA DIVARICATA)根提取物
|
收敛,健美 |
|
|
|
HIBISCUS ABELMOSCHUS EXTRACT
黄葵(HIBISCUS ABELMOSCHUS)提取物
|
抗氧化 |
|
|
1
|
GLYCYRRHIZA URALENSIS (LICORICE) EXTRACT
甘草(GLYCYRRHIZA URALENSIS)提取物
|
皮肤调理,柔润剂 |
|
|
4
|
PEG-40 HYDROGENATED CASTOR OIL
PEG-40 氢化蓖麻油
|
乳化剂 |
|
含PEG的成分 |
1-3
|
PROPYLENE GLYCOL
丙二醇
|
保湿 |
|
|
3
|
SODIUM CHLORIDE
氯化钠
|
皮肤调理,口腔护理,乳化稳定剂 |
|
|
1
|
ETHYLHEXYLGLYCERIN
乙基己基甘油
|
皮肤调理,保湿 |
|
|
2
|
DISODIUM PHOSPHATE
磷酸氢二钠
|
pH调节剂 |
|
|
1
|
PARFUM@!@AROMA
香精
|
香精香料 |
|
香精香料 |
|
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.