| component |
General characteristics |
activity |
risk |
Safety |
|
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
|
PROPYLENE GLYCOL
丙二醇
|
保湿 |
|
|
3
|
|
ALCOHOL
乙醇
|
溶剂 |
|
酒精 |
1
|
|
HYDROXYETHYL UREA
羟乙基脲
|
皮肤调理,头发调理,保湿 |
|
|
1
|
|
SODIUM PCA
PCA 钠
|
保湿,抗静电 |
|
|
1
|
|
ECTOIN
四氢甲基嘧啶羧酸
|
紧致,修护,抗衰,舒缓,抗氧化,保湿 |
|
|
1
|
|
ALLANTOIN
尿囊素
|
舒缓,保湿 |
|
|
1
|
|
ATTAPULGITE
硅镁土
|
填充剂,摩擦剂,黏度控制,不透明剂 |
|
|
|
|
METHYLPARABEN
羟苯甲酯
|
防腐剂 |
|
、一般防腐剂、尼泊金酯类防腐剂 |
3-4
|
|
MENTHONE GLYCERIN ACETAL
薄荷酮甘油缩酮
|
皮肤调理,清凉剂 |
|
|
1
|
|
PROTEASE
蛋白酶
|
皮肤调理 |
|
|
1-2
|
|
DIAZOLIDINYL UREA
双(羟甲基)咪唑烷基脲
|
防腐剂,不透明剂 |
|
一般防腐剂、甲醛释放体防腐剂 |
5
|
|
PANTHENOL@!@UBIQUINOL
泛醇
|
修护,舒缓,皮肤保护,抗氧化,保湿 |
|
|
1
|
|
HYDROLYZED SCLEROTIUM GUM
水解小核菌(SCLEROTIUM ROLFSSII)胶
|
增稠剂,成膜剂 |
|
|
|
|
LOPHATHERUM GRACILE EXTRACT
淡竹叶(LOPHATHERUM GRACILE)提取物
|
抗氧化 |
|
|
|
|
SCUTELLARIA BARBATA EXTRACT
半枝莲(SCUTELLARIA BARBATA)提取物
|
抗衰,抗氧化,健美 |
|
|
|
|
PORTULACA OLERACEA EXTRACT
马齿苋(PORTULACA OLERACEA)提取物
|
抗衰,舒缓,抗氧化,保湿 |
|
|
1
|
|
CNIDIUM MONNIERI FRUIT EXTRACT
蛇床(CNIDIUM MONNIERI)果提取物
|
舒缓,皮肤调理,保湿 |
|
|
1
|
|
KOCHIA SCOPARIA FRUIT EXTRACT
地肤(KOCHIA SCOPARIA)果提取物
|
皮肤调理,抗氧化 |
|
|
|
|
ALBIZIA JULIBRISSIN BARK EXTRACT
合欢(ALBIZIA JULIBRISSIN)树皮提取物
|
皮肤调理 |
|
|
1
|
|
ANDROGRAPHIS PANICULATA EXTRACT
穿心莲(ANDROGRAPHIS PANICULATA)提取物
|
皮肤调理,收敛 |
|
|
1
|
|
SODIUM POLYACRYLATE
聚丙烯酸钠
|
发用定型,增稠剂 |
|
|
1-2
|
|
ARGININE
精氨酸
|
保湿,润肤剂,pH调节剂 |
|
|
1
|
|
CARBOMER
卡波姆
|
增稠剂 |
|
|
1
|
|
ETHYL MENTHANE CARBOXAMIDE
薄荷烷甲酰乙胺
|
清凉剂 |
|
|
1
|
|
VACCARIA SEGETALIS EXTRACT
王不留行(VACCARIA SEGETALIS)提取物
|
抗氧化 |
|
|
|
|
METHYL DIISOPROPYL PROPIONAMIDE
甲基二异丙基丙酰胺
|
清凉剂,乳化剂 |
|
|
1
|
|
IODOPROPYNYL BUTYLCARBAMATE
碘丙炔醇丁基氨甲酸酯
|
防腐剂 |
|
一般防腐剂 |
5-6
|
|
AVENA SATIVA (OAT) KERNEL EXTRACT
燕麦(AVENA SATIVA)仁提取物
|
皮肤调理,抗氧化,摩擦剂,润肤剂 |
|
|
1
|
|
CI 19140@!@KI4
CI 19140
|
着色剂 |
|
色素 |
4-6
|
|
CI 16255@!@AKA102
CI 16255
|
着色剂 |
|
色素 |
|
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.
