component |
General characteristics |
activity |
risk |
Safety |
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
PROPANEDIOL
1,3-丙二醇
|
保湿 |
|
|
2
|
PHENOXYETHANOL
苯氧乙醇
|
防腐剂 |
|
一般防腐剂 |
2-4
|
ALLANTOIN
尿囊素
|
舒缓,保湿 |
|
|
1
|
CARBOMER
卡波姆
|
增稠剂 |
|
|
1
|
TRIETHANOLAMINE
三乙醇胺
|
pH调节剂 |
|
致痘风险等级(低) |
6
|
PYRUS MALUS (APPLE) FRUIT EXTRACT
苹果(PYRUS MALUS)果提取物
|
健美,抗氧化,抗衰,保湿 |
|
|
1
|
PECTIN
果胶
|
增稠剂 |
|
|
1-2
|
SODIUM BENZOATE
苯甲酸钠
|
防腐剂 |
|
一般防腐剂 |
1-3
|
POTASSIUM SORBATE
山梨酸钾
|
防腐剂 |
|
一般防腐剂 |
2
|
CHLORELLA VULGARIS/LUPINUS ALBUS PROTEIN FERMENT
小球藻(CHLORELLA VULGARIS)/白羽扇豆(LUPINUS ALBUS)蛋白发酵产物
|
皮肤保护,皮肤调理 |
|
|
|
CITRIC ACID
柠檬酸
|
去角质,pH调节剂 |
|
|
1-2
|
SCUTELLARIA BAICALENSIS ROOT EXTRACT
黄芩(SCUTELLARIA BAICALENSIS)根提取物
|
抗衰,舒缓,抗氧化 |
|
|
1
|
SOPHORA ANGUSTIFOLIA ROOT EXTRACT
苦参(SOPHORA ANGUSTIFOLIA)根提取物
|
皮肤调理,抗氧化,润肤剂 |
|
|
1
|
GLYCYRRHIZA INFLATA ROOT EXTRACT
胀果甘草(GLYCYRRHIZA INFLATA)根提取物
|
舒缓,抗氧化 |
|
|
4
|
METHYLPARABEN
羟苯甲酯
|
防腐剂 |
|
、一般防腐剂、尼泊金酯类防腐剂 |
3-4
|
EUGLENA GRACILIS POLYSACCHARIDE
细小裸藻(EUGLENA GRACILIS)多糖
|
皮肤调理,抗氧化 |
|
|
1
|
HYDROLYZED COLLAGEN
水解胶原
|
抗衰,皮肤调理,头发调理,保湿,成膜剂,抗静电,润肤剂 |
|
|
1
|
HYDROXYETHYLCELLULOSE
羟乙基纤维素
|
增稠剂 |
|
|
1
|
DIPOTASSIUM GLYCYRRHIZATE
甘草酸二钾
|
舒缓,保湿 |
|
|
1
|
XANTHAN GUM
黄原胶
|
增稠剂 |
|
|
1
|
SODIUM HYALURONATE
透明质酸钠
|
抗衰,保湿 |
|
|
1
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
ETHYLHEXYLGLYCERIN
乙基己基甘油
|
皮肤调理,保湿 |
|
|
2
|
PALMITOYL TRIPEPTIDE-5
棕榈酰三肽-5
|
紧致,抗衰,皮肤调理,抗氧化 |
|
|
1
|
LITCHI CHINENSIS PERICARP EXTRACT
荔枝(LITCHI CHINENSIS)果皮提取物
|
皮肤调理,抗氧化 |
|
|
1
|
HEXAPEPTIDE-9
六肽-9
|
紧致,抗衰,皮肤调理 |
|
|
1
|
BETAINE
甜菜碱
|
保湿 |
|
|
1
|
PENTYLENE GLYCOL
1,2-戊二醇
|
保湿 |
|
|
1
|
SACCHAROMYCES CEREVISIAE EXTRACT
啤酒酵母菌(SACCHAROMYCES CEREVISIAE)提取物
|
皮肤调理 |
|
|
1
|
RHODIOLA ROSEA ROOT EXTRACT
红景天(RHODIOLA ROSEA)根提取物
|
抗衰,皮肤保护,皮肤调理,抗氧化,润肤剂 |
|
|
1
|
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.