| component | General characteristics | activity | risk | Safety |
|---|---|---|---|---|
|
CORN STARCH MODIFIED
改性玉米淀粉
|
皮肤调理,吸附剂,增稠剂,成膜剂,黏度控制 | 1 | ||
|
MALTITOL
麦芽糖醇
|
皮肤调理,保湿 | 1 | ||
|
ALGIN
藻酸钠
|
增稠剂,粘合剂,黏度控制 | 1 | ||
|
GLUCOSE
葡萄糖
|
皮肤调理,保湿 |
|
1 | |
|
LACTOBACILLUS/MILK FERMENT FILTRATE
乳酸杆菌/牛奶发酵产物滤液
|
皮肤调理,柔润剂 |
|
1 | |
|
OPUNTIA DILLENII EXTRECT
仙人掌(OPUNTIA DILLENII)提取物
|
抗衰,舒敏,抗氧化,保湿 |
|
||
|
ROSA RUGOSA FLOWER EXTRACT
玫瑰(ROSA RUGOSA)花提取物
|
皮肤调理,抗氧化 |
|
1 | |
|
PORTULACA OLERACEA EXTRACT
马齿苋(PORTULACA OLERACEA)提取物
|
抗衰,皮肤调理,抗氧化,保湿 |
|
1 | |
|
CHRYSANTHELLUM INDICUM EXTRACT
金黄洋甘菊(CHRYSANTHELLUM INDICUM)提取物
|
舒敏,皮肤调理,抗氧化 |
|
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.