| component | General characteristics | activity | risk | Safety |
|---|---|---|---|---|
|
AVENA SATIVA (OAT) KERNEL MEAL
燕麦(AVENA SATIVA)仁粗粉
|
皮肤调理,抗氧化,填充剂,摩擦剂 |
|
1 | |
|
WATER@!@AQUA
水
|
溶剂 | 1 | ||
|
GLYCERIN
甘油
|
皮肤防护,皮肤调理,头发调理,口腔护理,保湿,变性剂,溶剂,黏度控制 | 1-2 | ||
|
SODIUM BENZOATE
苯甲酸钠
|
气味抑制剂,稳定剂,防腐剂,不透明剂 | 一般防腐剂 | 1-3 | |
|
HYDROLYZED YEAST PROTEIN
水解酵母蛋白
|
皮肤调理,抗氧化,头发调理,抗静电 |
|
1 |
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.