component |
General characteristics |
activity |
risk |
Safety |
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
BUTYROSPERMUM PARKII (SHEA) BUTTER
牛油果树(BUTYROSPERMUM PARKII)果脂
|
舒缓,抗衰,皮肤调理,保湿,润肤剂 |
|
|
1
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
ETHYLHEXYL PALMITATE
棕榈酸乙基己酯
|
皮肤调理,润肤剂,溶剂,乳化剂 |
|
致痘风险等级(高) |
1
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
JUGLANS REGIA (WALNUT) SHELL POWDER@!@KURUMI KAKU
胡桃(JUGLANS REGIA)壳粉
|
收敛,摩擦剂 |
|
|
|
STEARIC ACID
硬脂酸
|
清洁剂,表面活性剂,乳化稳定剂 |
|
致痘风险等级(低) |
1
|
GLYCERYL STEARATE
甘油硬脂酸酯
|
乳化剂 |
|
致痘风险等级(低) |
|
CETEARYL ALCOHOL
鲸蜡硬脂醇
|
皮肤调理,乳化稳定剂 |
|
|
1
|
NIACINAMIDE
烟酰胺
|
紧致,抗糖化,抗氧化,保湿 |
|
|
1
|
PEG-100 STEARATE
PEG-100 硬脂酸酯
|
乳化剂 |
|
、含PEG的成分 |
1-3
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
HYDROXYACETOPHENONE
对羟基苯乙酮
|
抗氧化 |
|
|
1
|
SODIUM POLYACRYLATE STARCH
聚丙烯酸钠接枝淀粉
|
增稠剂 |
|
|
1
|
CARBOMER
卡波姆
|
增稠剂 |
|
|
1
|
TRIETHANOLAMINE
三乙醇胺
|
pH调节剂 |
|
致痘风险等级(低) |
6
|
HYDROGENATED LECITHIN
氢化卵磷脂
|
抗衰,皮肤调理,抗氧化,保湿,乳化剂 |
|
|
1-2
|
POTASSIUM CETYL PHOSPHATE
鲸蜡醇磷酸酯钾
|
乳化剂 |
|
|
1
|
XANTHAN GUM
黄原胶
|
增稠剂 |
|
|
1
|
ALLANTOIN
尿囊素
|
舒缓,保湿 |
|
|
1
|
SODIUM HYALURONATE
透明质酸钠
|
修护,抗衰,舒缓,保湿 |
|
|
1
|
DISODIUM EDTA
EDTA 二钠
|
螯合剂 |
|
|
1
|
CITRUS PARADISI (GRAPEFRUIT) PEEL OIL
葡萄柚(CITRUS PARADISI)果皮油
|
皮肤调理,气味抑制剂 |
|
|
4-6
|
CANDIDA BOMBICOLA/GLUCOSE/METHYL RAPESEEDATE FERMENT
蜂生假丝酵母/葡萄糖/油菜籽油酸甲酯发酵产物
|
皮肤保护,控油 |
|
|
1
|
DIPROPYLENE GLYCOL
双丙甘醇
|
保湿 |
|
|
1-2
|
CI 42090@!@AO1@!@AO205
CI 42090
|
着色剂 |
|
色素 |
3-8
|
CI 19140@!@KI4
CI 19140
|
着色剂 |
|
色素 |
4-6
|
VITIS VINIFERA (GRAPE) SEED EXTRACT
葡萄(VITIS VINIFERA)籽提取物
|
抗衰,皮肤保护,皮肤调理,收敛,抗氧化,口腔护理 |
|
|
1
|
HELIANTHUS ANNUUS (SUNFLOWER) SEED OIL
向日葵(HELIANTHUS ANNUUS)籽油
|
皮肤调理,保湿,润肤剂 |
|
|
|
ASCORBIC ACID
抗坏血酸(维生素C)
|
抗糖化,抗衰,抗氧化 |
|
|
1
|
SODIUM CARBOMER
卡波姆钠
|
增稠剂 |
|
|
1
|
SODIUM CHLORIDE
氯化钠
|
皮肤调理,口腔护理,乳化稳定剂 |
|
|
1
|
PAPAIN
木瓜蛋白酶
|
皮肤调理,头发调理,去角质,抗静电 |
|
|
1-2
|
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.