| component |
General characteristics |
activity |
risk |
Safety |
|
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
|
PROPYLENE GLYCOL
丙二醇
|
保湿 |
|
|
3
|
|
XANTHAN GUM
黄原胶
|
增稠剂 |
|
|
1
|
|
HYDROXYETHYLCELLULOSE
羟乙基纤维素
|
增稠剂 |
|
|
1
|
|
METHYLPARABEN
羟苯甲酯
|
防腐剂 |
|
、一般防腐剂、尼泊金酯类防腐剂 |
3-4
|
|
PEG-40 HYDROGENATED CASTOR OIL
PEG-40 氢化蓖麻油
|
乳化剂 |
|
含PEG的成分 |
1-3
|
|
CARBOMER
卡波姆
|
增稠剂 |
|
|
1
|
|
TRIETHANOLAMINE
三乙醇胺
|
pH调节剂 |
|
致痘风险等级（低） |
6
|
|
PHENOXYETHANOL
苯氧乙醇
|
防腐剂 |
|
一般防腐剂 |
2-4
|
|
BENZYL ALCOHOL
苯甲醇
|
防腐剂 |
|
香精香料、、一般防腐剂 |
4-6
|
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
|
SODIUM HYALURONATE
透明质酸钠
|
修护,抗衰,舒缓,保湿 |
|
|
1
|
|
CHLORPHENESIN
氯苯甘醚
|
防腐剂,不透明剂 |
|
一般防腐剂 |
4
|
|
ACRYLAMIDE/SODIUM ACRYLOYLDIMETHYLTAURATE COPOLYMER
丙烯酰胺/丙烯酰基二甲基牛磺酸钠共聚物
|
增稠剂,黏度控制,乳化稳定剂 |
|
|
1-2
|
|
AMMONIUM SULFATE
硫酸铵
|
增稠剂,黏度控制 |
|
|
2
|
|
PARFUM@!@AROMA
香精
|
香精香料 |
|
香精香料 |
|
|
MENTHYL LACTATE
薄荷醇乳酸酯
|
皮肤调理,吸附剂,气味抑制剂,清凉剂 |
|
|
1
|
|
POLYGONUM CUSPIDATUM ROOT EXTRACT
虎杖(POLYGONUM CUSPIDATUM)根提取物
|
抗衰,抗氧化 |
|
|
1
|
|
GLYCYRRHIZA GLABRA (LICORICE) ROOT EXTRACT
光果甘草(GLYCYRRHIZA GLABRA)根提取物
|
抗氧化,舒缓 |
|
|
5
|
|
CAMELLIA SINENSIS LEAF EXTRACT
茶(CAMELLIA SINENSIS)叶提取物
|
抗衰,收敛,抗氧化,口腔护理,保湿 |
|
|
2-4
|
|
SCUTELLARIA BAICALENSIS ROOT EXTRACT
黄芩(SCUTELLARIA BAICALENSIS)根提取物
|
抗衰,舒缓,抗氧化 |
|
|
1
|
|
CENTELLA ASIATICA EXTRACT
积雪草(CENTELLA ASIATICA)提取物
|
抗皱,修护,舒缓,抗氧化,保湿 |
|
|
1
|
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
|
METHYL DIISOPROPYL PROPIONAMIDE
甲基二异丙基丙酰胺
|
清凉剂,乳化剂 |
|
|
1
|
|
ETHYL MENTHANE CARBOXAMIDE
薄荷烷甲酰乙胺
|
清凉剂 |
|
|
1
|
|
SODIUM SULFATE
硫酸钠
|
填充剂,增稠剂,黏度控制 |
|
|
1
|
|
ROSMARINUS OFFICINALIS (ROSEMARY) LEAF EXTRACT
迷迭香(ROSMARINUS OFFICINALIS)叶提取物
|
抗衰,收敛,抗氧化 |
|
|
1
|
|
ANTHEMIS NOBILIS FLOWER EXTRACT
白花春黄菊(ANTHEMIS NOBILIS)花提取物
|
皮肤调理,抗氧化 |
|
|
2
|
|
DISODIUM PHOSPHATE
磷酸氢二钠
|
pH调节剂 |
|
|
1
|
|
POLYSORBATE 60
聚山梨醇酯-60
|
乳化剂 |
|
|
1-3
|
|
SODIUM PHOSPHATE
磷酸二氢钠
|
pH调节剂 |
|
|
1
|
|
ETHYLHEXYLGLYCERIN
乙基己基甘油
|
皮肤调理,保湿 |
|
|
2
|
|
ARGININE/LYSINE POLYPEPTIDE
精氨酸/赖氨酸多肽
|
抗衰,皮肤调理,抗氧化 |
|
|
1
|
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.
