component | General characteristics | activity | risk | Safety |
---|---|---|---|---|
CORN STARCH MODIFIED
改性玉米淀粉
|
皮肤调理,吸附剂,增稠剂,成膜剂,黏度控制 | 1 | ||
SAPOSHNIKOVIA DIVARICATA ROOT EXTRACT
防风(SAPOSHNIKOVIA DIVARICATA)根提取物
|
收敛,健美 | |||
PORTULACA OLERACEA EXTRACT
马齿苋(PORTULACA OLERACEA)提取物
|
抗衰,皮肤调理,抗氧化,保湿 | 1 | ||
ZINGIBER OFFICINALE (GINGER) ROOT POWDER
姜(ZINGIBER OFFICINALE)根粉
|
抗衰,皮肤调理,抗氧化 | 1 | ||
METHYLPARABEN
羟苯甲酯
|
防腐剂,不透明剂 | 一般防腐剂、尼泊金酯类防腐剂 | 3-4 |
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.