component |
General characteristics |
activity |
risk |
Safety |
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
CAPRYLIC/CAPRIC TRIGLYCERIDE
辛酸/癸酸甘油三酯
|
润肤剂 |
|
|
1
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
DIMETHICONE
聚二甲基硅氧烷
|
头发调理,润肤剂 |
|
硅油、 |
2-4
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
TRANEXAMIC ACID
凝血酸
|
舒缓,保湿 |
|
|
1
|
TOCOPHERYL ACETATE
生育酚乙酸酯
|
抗氧化,保湿 |
|
|
2-3
|
PROPYLENE GLYCOL
丙二醇
|
保湿 |
|
|
3
|
HYDROXYETHYL ACRYLATE/SODIUM ACRYLOYLDIMETHYL TAURATE COPOLYMER
丙烯酸羟乙酯/丙烯酰二甲基牛磺酸钠共聚物
|
增稠剂,黏度控制,乳化剂,乳化稳定剂 |
|
|
1
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
NIACINAMIDE
烟酰胺
|
抗氧化,保湿,紧致,抗糖化 |
|
|
1
|
HYDROXYACETOPHENONE
对羟基苯乙酮
|
抗氧化 |
|
|
1
|
PUNICA GRANATUM PERICARP EXTRACT
石榴(PUNICA GRANATUM)果皮提取物
|
抗衰,皮肤调理,收敛,抗氧化 |
|
|
|
VERBASCUM THAPSUS EXTRACT
毛蕊花(VERBASCUM THAPSUS)提取物
|
皮肤调理 |
|
|
1
|
CHLORPHENESIN
氯苯甘醚
|
防腐剂,不透明剂 |
|
一般防腐剂 |
4
|
POLYSORBATE 60
聚山梨醇酯-60
|
乳化剂 |
|
|
1-3
|
SORBITAN ISOSTEARATE
山梨坦异硬脂酸酯
|
乳化剂 |
|
|
1
|
RYOKU-CHA EKISU@!@CAMELLIA SINENSIS EXTRACT
茶(CAMELLIA SINENSIS)提取物
|
抗衰,皮肤调理,抗氧化 |
|
|
1-2
|
TREHALOSE
海藻糖
|
皮肤保护,保湿 |
|
|
1
|
ELLAGIC ACID
鞣花酸
|
皮肤调理,抗氧化 |
|
|
1
|
PENTYLENE GLYCOL
1,2-戊二醇
|
保湿 |
|
|
1
|
GALLA RHOIS GALLNUT EXTRACT
五倍子(GALLA RHOIS)提取物
|
抗氧化 |
|
|
|
DENDROBIUM NOBILE STEM EXTRACT
金钗石斛(DENDROBIUM NOBILE)茎提取物
|
修护,抗氧化,保湿 |
|
|
|
CITRIC ACID
柠檬酸
|
去角质,pH调节剂 |
|
|
1-2
|
ALOE BARBADENSIS LEAF EXTRACT
库拉索芦荟(ALOE BARBADENSIS)叶提取物
|
皮肤调理,抗氧化,口腔护理,保湿 |
|
|
1-3
|
SOPHORA ANGUSTIFOLIA ROOT EXTRACT
苦参(SOPHORA ANGUSTIFOLIA)根提取物
|
舒缓,抗氧化,保湿 |
|
|
1
|
LYCIUM BARBARUM FRUIT EXTRACT
宁夏枸杞(LYCIUM BARBARUM)果提取物
|
皮肤调理,抗氧化 |
|
|
1
|
AVENA SATIVA (OAT) KERNEL EXTRACT
燕麦(AVENA SATIVA)仁提取物
|
皮肤调理,抗氧化,保湿 |
|
|
1
|
GLUTATHIONE
谷胱甘肽
|
抗衰,抗氧化 |
|
|
1
|
ECHINACEA PURPUREA EXTRACT
紫松果菊(ECHINACEA PURPUREA)提取物
|
舒缓,抗氧化,保湿 |
|
|
1
|
SODIUM PARABEN
羟苯甲酸钠
|
防腐剂 |
|
一般防腐剂、尼泊金酯类防腐剂 |
|
POTASSIUM SORBATE
山梨酸钾
|
防腐剂 |
|
一般防腐剂 |
2
|
XANTHAN GUM
黄原胶
|
增稠剂 |
|
|
1
|
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.