| component |
General characteristics |
activity |
risk |
Safety |
|
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
|
BETAINE
甜菜碱
|
保湿 |
|
|
1
|
|
ALOE BARBADENSIS LEAF JUICE POWDER
库拉索芦荟(ALOE BARBADENSIS)叶汁粉
|
抗衰,皮肤调理,抗氧化,保湿 |
|
|
1-3
|
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
|
AVENA SATIVA (OAT) EXTRACT
燕麦(AVENA SATIVA)提取物
|
抗衰,皮肤调理,抗氧化 |
|
|
|
|
PENTYLENE GLYCOL
1,2-戊二醇
|
保湿 |
|
|
1
|
|
ACETYL HEXAPEPTIDE-8
乙酰基六肽-8
|
抗衰,抗氧化,保湿 |
|
|
1
|
|
PENTAPEPTIDE-3
五肽-3
|
抗衰,皮肤调理,抗氧化 |
|
|
|
|
TRIPEPTIDE-2
三肽-2
|
抗衰,皮肤调理,抗氧化,保湿 |
|
|
|
|
SOPHORA ANGUSTIFOLIA ROOT EXTRACT
苦参(SOPHORA ANGUSTIFOLIA)根提取物
|
舒缓,抗氧化,保湿 |
|
|
1
|
|
SACCHAROMYCES/ZINC FERMENT
酵母菌/锌发酵产物
|
皮肤调理,抗氧化 |
|
|
1-3
|
|
SACCHAROMYCES/COPPER FERMENT
酵母菌/铜发酵产物
|
皮肤调理 |
|
|
1
|
|
SACCHAROMYCES/MAGNESIUM FERMENT
酵母菌/镁发酵产物
|
润肤剂 |
|
|
1
|
|
SACCHAROMYCES/IRON FERMENT
酵母菌/铁发酵产物
|
皮肤调理,润肤剂 |
|
|
2
|
|
SACCHAROMYCES/SILICON FERMENT
酵母菌/硅发酵产物
|
皮肤调理,润肤剂 |
|
|
1
|
|
LEUCONOSTOC/RADISH ROOT FERMENT FILTRATE
明串球菌/萝卜(RAPHANUS SATIVUS)根发酵产物滤液
|
皮肤调理,控油 |
|
|
1
|
|
TREHALOSE
海藻糖
|
皮肤保护,保湿 |
|
|
1
|
|
ALLANTOIN
尿囊素
|
舒缓,保湿 |
|
|
1
|
|
SERINE
丝氨酸
|
头发调理,保湿,抗静电 |
|
|
1
|
|
GLYCERYL POLYACRYLATE
甘油聚丙烯酸酯
|
增稠剂,成膜剂 |
|
|
1-3
|
|
ALGIN
藻酸钠
|
增稠剂,粘合剂,黏度控制 |
|
|
1
|
|
CAPRYLYL GLYCOL
辛甘醇
|
保湿,溶剂 |
|
|
1
|
|
SODIUM HYALURONATE
透明质酸钠
|
修护,抗衰,舒缓,保湿 |
|
|
1
|
|
PULLULAN
出芽短梗酶多糖
|
皮肤调理,头发调理,保湿,成膜剂,粘合剂 |
|
|
1
|
|
DISODIUM PHOSPHATE
磷酸氢二钠
|
pH调节剂 |
|
|
1
|
|
POTASSIUM PHOSPHATE
磷酸钾
|
pH调节剂 |
|
|
1
|
|
CAPRYLHYDROXAMIC ACID
辛酰羟肟酸
|
螯合剂 |
|
|
1
|
|
2-BROMO-2-NITROPROPANE-1,3-DIOL
2-溴-2-硝基丙烷-1,3-二醇
|
防腐剂,不透明剂 |
|
一般防腐剂、甲醛释放体防腐剂 |
7-8
|
|
PROPYLENE GLYCOL
丙二醇
|
保湿 |
|
|
3
|
|
ARGININE
精氨酸
|
保湿,润肤剂,pH调节剂 |
|
|
1
|
|
PEG-40 HYDROGENATED CASTOR OIL
PEG-40 氢化蓖麻油
|
乳化剂 |
|
含PEG的成分 |
1-3
|
|
HYDROXYETHYLCELLULOSE
羟乙基纤维素
|
增稠剂 |
|
|
1
|
|
XANTHAN GUM
黄原胶
|
增稠剂 |
|
|
1
|
|
CARBOMER
卡波姆
|
增稠剂 |
|
|
1
|
|
METHYLPARABEN
羟苯甲酯
|
防腐剂 |
|
、一般防腐剂、尼泊金酯类防腐剂 |
3-4
|
|
PARFUM@!@AROMA
香精
|
香精香料 |
|
香精香料 |
|
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.
