component |
General characteristics |
activity |
risk |
Safety |
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
HYDROXYACETOPHENONE
对羟基苯乙酮
|
抗氧化 |
|
|
1
|
ALOE BARBADENSIS LEAF WATER
库拉索芦荟(ALOE BARBADENSIS)叶水
|
抗氧化,保湿 |
|
|
1-3
|
PHENOXYETHANOL
苯氧乙醇
|
防腐剂 |
|
一般防腐剂 |
2-4
|
CARBOMER
卡波姆
|
增稠剂 |
|
|
1
|
TRIETHANOLAMINE
三乙醇胺
|
pH调节剂 |
|
致痘风险等级(低) |
6
|
ERYTHRITOL
赤藓醇
|
皮肤调理,保湿 |
|
|
1
|
BETAINE
甜菜碱
|
保湿 |
|
|
1
|
HAMAMELIS VIRGINIANA (WITCH HAZEL) WATER
北美金缕梅(HAMAMELIS VIRGINIANA)水
|
祛痘,舒缓,皮肤调理,收敛,抗氧化,头发调理 |
|
|
1
|
METHYLPARABEN
羟苯甲酯
|
防腐剂 |
|
、一般防腐剂、尼泊金酯类防腐剂 |
3-4
|
HYDROXYETHYLCELLULOSE
羟乙基纤维素
|
增稠剂 |
|
|
1
|
PEG-115M
聚乙二醇-115M
|
粘合剂 |
|
含PEG的成分 |
3
|
PEG-40 HYDROGENATED CASTOR OIL
PEG-40 氢化蓖麻油
|
乳化剂 |
|
含PEG的成分 |
1-3
|
PARFUM@!@AROMA
香精
|
香精香料 |
|
香精香料 |
|
POLYSORBATE 60
聚山梨醇酯-60
|
乳化剂 |
|
|
1-3
|
DISODIUM PHOSPHATE
磷酸氢二钠
|
pH调节剂 |
|
|
1
|
TREMELLA FUCIFORMIS SPOROCARP EXTRACT
银耳(TREMELLA FUCIFORMIS)子实体提取物
|
皮肤调理,抗氧化,头发调理,保湿 |
|
|
1
|
JOJOBA WAX PEG-120 ESTERS
霍霍巴蜡 PEG-120 酯类
|
润肤剂,清洁剂,表面活性剂,乳化剂 |
|
含PEG的成分 |
3
|
XYLITYLGLUCOSIDE
木糖醇基葡糖苷
|
皮肤调理,保湿 |
|
|
1
|
SODIUM PHOSPHATE
磷酸二氢钠
|
pH调节剂 |
|
|
1
|
ANHYDROXYLITOL
脱水木糖醇
|
皮肤调理,保湿 |
|
|
1
|
METHYLPROPANEDIOL
甲基丙二醇
|
溶剂 |
|
|
1
|
XYLITOL
木糖醇
|
皮肤调理,保湿 |
|
|
1
|
SODIUM HYALURONATE
透明质酸钠
|
抗衰,保湿 |
|
|
1
|
BIFIDA FERMENT LYSATE
二裂酵母发酵产物溶胞产物
|
紧致,皮肤调理,抗氧化,保湿 |
|
|
1
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
OAT BETA GLUCAN
燕麦(AVENA SATIVA)β-葡聚糖
|
抗衰,抗氧化 |
|
|
1
|
NELUMBIUM SPECIOSUM FLOWER EXTRACT
莲(NELUMBIUM SPECIOSUM)花提取物
|
皮肤调理 |
|
|
|
CAPRYLYL GLYCOL
辛甘醇
|
保湿,溶剂 |
|
|
1
|
PRUNUS PERSICA (PEACH) FLOWER EXTRACT
桃(PRUNUS PERSICA)花提取物
|
皮肤调理,保湿 |
|
|
1
|
HIBISCUS MILITARIS FLOWER EXTRACT
甲胄木槿(HIBISCUS MILITARIS)花提取物
|
皮肤调理 |
|
|
1
|
HYALURONIC ACID
透明质酸
|
修护,保湿 |
|
|
1
|
SILANETRIOL
硅烷三醇
|
皮肤调理,头发调理 |
|
|
1
|
CITRIC ACID
柠檬酸
|
去角质,pH调节剂 |
|
|
1-2
|
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.