component |
General characteristics |
activity |
risk |
Safety |
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
POLYSORBATE 20
聚山梨醇酯-20
|
乳化剂 |
|
|
1-3
|
BETAINE
甜菜碱
|
保湿 |
|
|
1
|
HYDRATED SILICA
水合硅石
|
吸附剂,填充剂 |
|
|
1
|
CITRUS SINENSIS EXTRACT
甜橙(CITRUS SINENSIS)提取物
|
皮肤调理,抗氧化,抗衰 |
|
|
|
CITRUS NOBILIS (MANDARIN ORANGE) PEEL OIL
广西沙柑(CITRUS NOBILIS)果皮油
|
皮肤调理,抗氧化,气味抑制剂 |
|
|
|
XANTHAN GUM
黄原胶
|
增稠剂 |
|
|
1
|
HYDROXYETHYL ACRYLATE/SODIUM ACRYLOYLDIMETHYL TAURATE COPOLYMER
丙烯酸羟乙酯/丙烯酰二甲基牛磺酸钠共聚物
|
增稠剂,黏度控制,乳化剂,乳化稳定剂 |
|
|
1
|
CITRUS RETICULATA (TANGERINE) PEEL EXTRACT
柑橘(CITRUS RETICULATA)果皮提取物
|
皮肤调理,抗氧化 |
|
|
1-4
|
PANTHENOL@!@UBIQUINOL
泛醇
|
舒缓,修护,皮肤保护,抗氧化,保湿 |
|
|
1
|
PHENOXYETHANOL
苯氧乙醇
|
防腐剂 |
|
一般防腐剂 |
2-4
|
HYDROXYETHYLCELLULOSE
羟乙基纤维素
|
增稠剂 |
|
|
1
|
PROPANEDIOL
1,3-丙二醇
|
保湿 |
|
|
2
|
NIACINAMIDE
烟酰胺
|
紧致,抗糖化,抗氧化,保湿 |
|
|
1
|
BENZYL ALCOHOL
苯甲醇
|
防腐剂 |
|
香精香料、、一般防腐剂 |
4-6
|
ANANAS SATIVUS (PINEAPPLE) FRUIT EXTRACT
菠萝(ANANAS SATIVUS)果提取物
|
皮肤调理,抗氧化 |
|
|
1
|
TOCOPHEROL
生育酚(维生素E)
|
紧致,抗皱,抗氧化 |
|
致痘风险等级(低) |
1-2
|
CUCUMIS SATIVUS (CUCUMBER) FRUIT EXTRACT
黄瓜(CUCUMIS SATIVUS)果提取物
|
皮肤调理,保湿,润肤剂 |
|
|
1
|
SACCHARIDE ISOMERATE
糖类同分异构体
|
皮肤调理,保湿 |
|
|
1
|
POTASSIUM SORBATE
山梨酸钾
|
防腐剂 |
|
一般防腐剂 |
2
|
CITRUS AURANTIUM DULCIS (ORANGE) FRUIT EXTRACT
酸橙(CITRUS AURANTIUM DULCIS)果提取物
|
抗衰,皮肤调理,抗氧化 |
|
|
2-4
|
PSIDIUM GUAJAVA FRUIT EXTRACT
番石榴(PSIDIUM GUAJAVA)果提取物
|
皮肤调理,收敛,抗氧化 |
|
|
1
|
FRAGRANCE
(日用)香精
|
吸附剂,香精香料 |
|
香精香料 |
|
SODIUM HYALURONATE
透明质酸钠
|
修护,抗衰,舒缓,保湿 |
|
|
1
|
POLYSORBATE 60
聚山梨醇酯-60
|
乳化剂 |
|
|
1-3
|
SORBITAN ISOSTEARATE
山梨坦异硬脂酸酯
|
乳化剂 |
|
|
1
|
TAMARINDUS INDICA SEED EXTRACT
酸豆(TAMARINDUS INDICA)籽提取物
|
皮肤调理,保湿,抗氧化,润肤剂 |
|
|
1
|
LACTIC ACID
乳酸
|
祛痘,去角质,保湿,pH调节剂 |
|
|
1-4
|
SODIUM BENZOATE
苯甲酸钠
|
防腐剂 |
|
一般防腐剂 |
1-3
|
CITRIC ACID
柠檬酸
|
去角质,pH调节剂 |
|
|
1-2
|
SODIUM CITRATE
柠檬酸钠
|
螯合剂,pH调节剂 |
|
|
1
|
CI 47005@!@KI203
CI 47005
|
着色剂 |
|
色素 |
2-7
|
DISODIUM PHOSPHATE
磷酸氢二钠
|
pH调节剂 |
|
|
1
|
SODIUM PHOSPHATE
磷酸二氢钠
|
pH调节剂 |
|
|
1
|
CI 14700@!@AKA504
CI 14700
|
着色剂 |
|
色素 |
4
|
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.