component |
General characteristics |
activity |
risk |
Safety |
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
NIACINAMIDE
烟酰胺
|
紧致,抗糖化,抗氧化,保湿 |
|
|
1
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
PANTHENOL@!@UBIQUINOL
泛醇
|
修护,舒缓,皮肤保护,抗氧化,保湿 |
|
|
1
|
INOSITOL
肌醇
|
紧致,抗衰,皮肤调理,保湿,抗静电,皮肤渗透剂 |
|
|
1
|
BETAINE
甜菜碱
|
保湿 |
|
|
1
|
YEAST EXTRACT@!@FAEX
酵母提取物
|
修护,抗衰,抗氧化,保湿 |
|
|
1
|
SACCHARIDE ISOMERATE
糖类同分异构体
|
皮肤调理,保湿 |
|
|
1
|
CHONDRUS CRISPUS EXTRACT
皱波角叉菜(CHONDRUS CRISPUS)提取物
|
紧致,抗衰,保湿,抗氧化,增稠剂,黏度控制 |
|
|
1
|
XANTHAN GUM
黄原胶
|
增稠剂 |
|
|
1
|
CHLORPHENESIN
氯苯甘醚
|
防腐剂,不透明剂 |
|
一般防腐剂 |
4
|
ALLANTOIN
尿囊素
|
舒缓,保湿 |
|
|
1
|
DIPOTASSIUM GLYCYRRHIZATE
甘草酸二钾
|
舒缓,保湿 |
|
|
1
|
TRIETHANOLAMINE
三乙醇胺
|
pH调节剂 |
|
致痘风险等级(低) |
6
|
ACRYLATES/C10-30 ALKYL ACRYLATE CROSSPOLYMER
丙烯酸(酯)类/C10-30 烷醇丙烯酸酯交联聚合物
|
增稠剂 |
|
|
1
|
PROPYLENE GLYCOL
丙二醇
|
保湿 |
|
|
3
|
PHENOXYETHANOL
苯氧乙醇
|
防腐剂 |
|
一般防腐剂 |
2-4
|
PSEUDOALTEROMONAS FERMENT EXTRACT
假交替单胞菌发酵产物提取物
|
皮肤调理,保湿,收敛 |
|
|
1
|
SODIUM HYALURONATE
透明质酸钠
|
修护,抗衰,舒缓,保湿 |
|
|
1
|
LEUCONOSTOC/RADISH ROOT FERMENT FILTRATE
明串球菌/萝卜(RAPHANUS SATIVUS)根发酵产物滤液
|
皮肤调理,控油 |
|
|
1
|
BIOSACCHARIDE GUM-1
生物糖 胶-1
|
舒缓,保湿 |
|
|
1
|
CITRIC ACID
柠檬酸
|
去角质,pH调节剂 |
|
|
1-2
|
SODIUM CARRAGEENAN
角叉菜胶钠
|
增稠剂,成膜剂 |
|
|
1
|
HYDROLYZED WHEAT PROTEIN
水解小麦蛋白
|
抗衰,皮肤调理,抗氧化,头发调理,抗静电 |
|
|
1-4
|
SODIUM CITRATE
柠檬酸钠
|
螯合剂,pH调节剂 |
|
|
1
|
HYDROLYZED SOY PROTEIN
水解大豆蛋白
|
抗衰,皮肤调理,保湿,头发调理,抗静电 |
|
|
|
CAPRYLYL GLYCOL
辛甘醇
|
保湿,溶剂 |
|
|
1
|
LECITHIN
卵磷脂
|
抗衰,抗氧化,保湿,润肤剂,乳化剂 |
|
|
2-4
|
SEA SALT@!@MARIS SAL
海盐
|
皮肤调理,头发调理,去角质,保湿,摩擦剂 |
|
|
1
|
TRIPEPTIDE-10 CITRULLINE
三肽-10 瓜氨酸
|
皮肤调理,抗衰 |
|
|
1
|
CARBOMER
卡波姆
|
增稠剂 |
|
|
1
|
ACETYL HEXAPEPTIDE-8
乙酰基六肽-8
|
抗衰,抗氧化,保湿 |
|
|
1
|
TRIPEPTIDE-1
三肽-1
|
紧致,修护,抗衰,抗氧化 |
|
|
1
|
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.