| component | General characteristics | activity | risk | Safety |
|---|---|---|---|---|
|
WATER@!@AQUA
水
|
溶剂 | 1 | ||
|
GLYCERIN
甘油
|
保湿 | 1-2 | ||
|
SORBITOL
山梨(糖)醇
|
保湿 | 1 | ||
|
HYDROXYETHYLCELLULOSE
羟乙基纤维素
|
增稠剂 | 1 | ||
|
PHENOXYETHANOL
苯氧乙醇
|
防腐剂 | 一般防腐剂 | 2-4 | |
|
MALTITOL
麦芽糖醇
|
皮肤调理,保湿 | 1 | ||
|
MANNITOL
甘露糖醇
|
皮肤调理,保湿,粘合剂 | 1 | ||
|
NIACINAMIDE
烟酰胺
|
保湿,抗糖化,抗氧化 |
|
1 | |
|
METHYLPARABEN
羟苯甲酯
|
防腐剂 | 、一般防腐剂、尼泊金酯类防腐剂 | 3-4 | |
|
BIFIDA FERMENT FILTRATE
二裂酵母发酵产物滤液
|
皮肤调理,抗氧化 |
|
1 |
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.