| component |
General characteristics |
activity |
risk |
Safety |
|
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
|
HYDROXYACETOPHENONE
对羟基苯乙酮
|
抗氧化 |
|
|
1
|
|
GLYCERETH-26
甘油聚醚-26
|
保湿 |
|
|
1
|
|
XANTHAN GUM
黄原胶
|
增稠剂 |
|
|
1
|
|
HYDROGENATED STARCH HYDROLYSATE
氢化淀粉水解物
|
皮肤调理,保湿 |
|
|
1
|
|
CARBOMER
卡波姆
|
增稠剂 |
|
|
1
|
|
ARGININE
精氨酸
|
保湿,润肤剂,pH调节剂 |
|
|
1
|
|
HYDROXYPROPYL TETRAHYDROPYRANTRIOL
羟丙基四氢吡喃三醇
|
抗衰,皮肤调理,抗氧化 |
|
|
1
|
|
MALTOOLIGOSYL GLUCOSIDE
麦芽寡糖葡糖苷
|
皮肤调理,成膜剂,粘合剂 |
|
|
1
|
|
DEER BONE COLLAGEN
鹿骨胶原蛋白
|
抗衰,抗氧化 |
|
|
|
|
TREMELLA FUCIFORMIS POLYSACCHARIDE
银耳(TREMELLA FUCIFORMIS)多糖
|
皮肤调理,成膜剂,乳化稳定剂 |
|
|
|
|
PHENOXYETHANOL
苯氧乙醇
|
防腐剂 |
|
一般防腐剂 |
2-4
|
|
PROPYLENE GLYCOL
丙二醇
|
保湿 |
|
|
3
|
|
ZEA MAYS (CORN) STARCH
玉米(ZEA MAYS)淀粉
|
皮肤保护,抗结块剂,摩擦剂,黏度控制 |
|
|
1
|
|
HYDROLYZED SCLEROTIUM GUM
水解小核菌(SCLEROTIUM ROLFSSII)胶
|
增稠剂,成膜剂 |
|
|
|
|
DIMETHICONE
聚二甲基硅氧烷
|
头发调理,润肤剂 |
|
硅油、 |
2-4
|
|
SODIUM HYALURONATE
透明质酸钠
|
抗衰,保湿 |
|
|
1
|
|
CALCIUM ALGINATE
藻酸钙
|
皮肤调理,增稠剂,黏度控制 |
|
|
1
|
|
ETHYLHEXYLGLYCERIN
乙基己基甘油
|
皮肤调理,保湿 |
|
|
2
|
|
SYNTHETIC FLUORPHLOGOPITE
合成氟金云母
|
填充剂,着色剂 |
|
色素 |
1
|
|
PENTYLENE GLYCOL
1,2-戊二醇
|
保湿 |
|
|
1
|
|
ACETYL HEXAPEPTIDE-8
乙酰基六肽-8
|
抗衰,抗氧化,保湿 |
|
|
1
|
|
EUCOMMIA ULMOIDES BARK EXTRACT
杜仲(EUCOMMIA ULMOIDES)树皮提取物
|
皮肤保护,抗氧化 |
|
|
|
|
AGAR
琼脂
|
增稠剂,粘合剂,黏度控制,乳化剂 |
|
|
1
|
|
PANAX NOTOGINSENG ROOT EXTRACT
三七(PANAX NOTOGINSENG)根提取物
|
皮肤调理,抗氧化,保湿 |
|
|
|
|
METHYLPARABEN
羟苯甲酯
|
防腐剂 |
|
、一般防腐剂、尼泊金酯类防腐剂 |
3-4
|
|
LONICERA JAPONICA (HONEYSUCKLE) FLOWER EXTRACT
忍冬(LONICERA JAPONICA)花提取物
|
皮肤调理,抗氧化 |
|
|
|
|
CHRYSANTHELLUM INDICUM EXTRACT
金黄洋甘菊(CHRYSANTHELLUM INDICUM)提取物
|
舒缓,皮肤调理,抗氧化 |
|
|
|
|
OLIGOPEPTIDE-1
寡肽-1
|
抗衰,皮肤调理,抗氧化,保湿 |
|
|
1
|
|
COLLAGEN
胶原
|
修护,抗衰,皮肤调理,保湿,抗氧化,头发调理 |
|
|
1
|
|
ARGININE/LYSINE POLYPEPTIDE
精氨酸/赖氨酸多肽
|
抗衰,皮肤调理,抗氧化,润肤剂 |
|
|
1
|
|
FIBRONECTIN
纤连蛋白
|
抗衰,皮肤调理 |
|
|
|
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.
