| component | General characteristics | activity | risk | Safety |
|---|---|---|---|---|
|
SACCHAROMYCES POLYPEPTIDES
酵母菌多肽类
|
皮肤调理,抗衰 |
|
||
|
WATER@!@AQUA
水
|
皮肤调理,溶剂 | 1 | ||
|
MILK PROTEIN
牛奶蛋白
|
皮肤调理,头发调理 | 1 | ||
|
HYDROLYZED YEAST PROTEIN
水解酵母蛋白
|
皮肤调理,抗氧化,头发调理,抗静电 |
|
1 | |
|
SACCHAROMYCES FERMENT
酵母菌发酵产物
|
皮肤调理,保湿,抗氧化 |
|
1 | |
|
LACTOBACILLUS FERMENT
乳酸杆菌发酵产物
|
抗衰,祛痘,皮肤调理,保湿,头发调理 |
|
1 | |
|
SUPEROXIDE DISMUTASE
超氧化物歧化酶(SOD)
|
修护,抗衰,皮肤调理,抗氧化,还原剂 |
|
1 | |
|
BIFIDA FERMENT FILTRATE
二裂酵母发酵产物滤液
|
皮肤调理,抗氧化 |
|
1 | |
|
SODIUM BENZOATE
苯甲酸钠
|
气味抑制剂,稳定剂,防腐剂,不透明剂 | 一般防腐剂 | 1-3 |
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.