| component |
General characteristics |
activity |
risk |
Safety |
|
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
|
GLYCERETH-26
甘油聚醚-26
|
保湿 |
|
|
1
|
|
BIFIDA FERMENT FILTRATE
二裂酵母发酵产物滤液
|
皮肤调理,抗氧化,保湿 |
|
|
1
|
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
|
HYDROXYACETOPHENONE
对羟基苯乙酮
|
抗氧化 |
|
|
1
|
|
GLYCERYL GLUCOSIDE
甘油葡糖苷
|
抗氧化,保湿 |
|
|
1
|
|
BIFIDA FERMENT LYSATE
二裂酵母发酵产物溶胞产物
|
紧致,皮肤调理,抗氧化,保湿 |
|
|
1
|
|
DISODIUM EDTA
EDTA 二钠
|
螯合剂 |
|
|
1
|
|
SEA WATER@!@MARIS AQUA
海水
|
保湿 |
|
|
1
|
|
SODIUM HYALURONATE
透明质酸钠
|
修护,抗衰,舒缓,保湿 |
|
|
1
|
|
PEG-40 HYDROGENATED CASTOR OIL
PEG-40 氢化蓖麻油
|
乳化剂 |
|
含PEG的成分 |
1-3
|
|
ALPHA-GLUCAN OLIGOSACCHARIDE
α-葡聚糖寡糖
|
皮肤调理 |
|
|
1
|
|
POLYMNIA SONCHIFOLIA ROOT JUICE
菊薯(POLYMNIA SONCHIFOLIA)根汁
|
皮肤调理 |
|
|
1
|
|
PHENOXYETHANOL
苯氧乙醇
|
防腐剂 |
|
一般防腐剂 |
2-4
|
|
MALTODEXTRIN
麦芽糊精
|
吸附剂,成膜剂,粘合剂,乳化稳定剂 |
|
|
1
|
|
PARFUM@!@AROMA
香精
|
香精香料 |
|
香精香料 |
|
|
POLYGONUM CUSPIDATUM ROOT EXTRACT
虎杖(POLYGONUM CUSPIDATUM)根提取物
|
抗衰,抗氧化 |
|
|
1
|
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
|
CENTELLA ASIATICA EXTRACT
积雪草(CENTELLA ASIATICA)提取物
|
抗皱,修护,舒缓,抗氧化,保湿 |
|
|
1
|
|
HYDROLYZED RHODOPHYCEAE EXTRACT
水解红藻提取物
|
皮肤调理,抗氧化 |
|
|
1
|
|
CARBOXYMETHYL CHITOSAN
羧甲基脱乙酰壳多糖
|
修护,舒缓,皮肤调理,胶凝剂,成膜剂,黏度控制 |
|
|
|
|
ROSMARINUS OFFICINALIS (ROSEMARY) LEAF EXTRACT
迷迭香(ROSMARINUS OFFICINALIS)叶提取物
|
抗衰,收敛,抗氧化 |
|
|
1
|
|
GLYCYRRHIZA GLABRA (LICORICE) ROOT EXTRACT
光果甘草(GLYCYRRHIZA GLABRA)根提取物
|
抗氧化,舒缓 |
|
|
5
|
|
CAMELLIA SINENSIS LEAF EXTRACT
茶(CAMELLIA SINENSIS)叶提取物
|
抗衰,收敛,抗氧化,口腔护理,保湿 |
|
|
2-4
|
|
SCUTELLARIA BAICALENSIS ROOT EXTRACT
黄芩(SCUTELLARIA BAICALENSIS)根提取物
|
抗衰,舒缓,抗氧化 |
|
|
1
|
|
ANTHEMIS NOBILIS FLOWER EXTRACT
白花春黄菊(ANTHEMIS NOBILIS)花提取物
|
皮肤调理,抗氧化 |
|
|
2
|
|
LACTOBACILLUS/RYE FLOUR FERMENT
乳酸杆菌/黑麦细粉发酵产物
|
祛痘,皮肤调理,头发调理 |
|
|
1
|
|
SODIUM BENZOATE
苯甲酸钠
|
防腐剂 |
|
一般防腐剂 |
1-3
|
|
LACTOBACILLUS
乳酸杆菌
|
皮肤调理,抗氧化 |
|
|
|
|
POTASSIUM SORBATE
山梨酸钾
|
防腐剂 |
|
一般防腐剂 |
2
|
|
ACETIC ACID
乙酸
|
pH调节剂 |
|
|
1
|
|
LACTIC ACID
乳酸
|
祛痘,去角质,保湿,pH调节剂 |
|
|
1-4
|
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.
