| component |
General characteristics |
activity |
risk |
Safety |
|
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
|
PROPANEDIOL
1,3-丙二醇
|
保湿 |
|
|
2
|
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
|
PROPYLENE GLYCOL
丙二醇
|
保湿 |
|
|
3
|
|
NIACINAMIDE
烟酰胺
|
保湿,抗糖化,抗氧化 |
|
|
1
|
|
PELARGONIUM GRAVEOLENS WATER
香叶天竺葵(PELARGONIUM GRAVEOLENS)水
|
收敛,抗氧化,头发调理,气味抑制剂 |
|
|
1
|
|
TREHALOSE
海藻糖
|
保湿 |
|
|
1
|
|
ARGININE
精氨酸
|
皮肤调理,头发调理,保湿,抗静电,pH调节剂 |
|
|
1
|
|
CARBOMER
卡波姆
|
增稠剂 |
|
|
1
|
|
LACTOBACILLUS FERMENT
乳酸杆菌发酵产物
|
抗衰,祛痘,皮肤调理,保湿,头发调理 |
|
|
1
|
|
TREMELLA FUCIFORMIS POLYSACCHARIDE
银耳(TREMELLA FUCIFORMIS)多糖
|
皮肤调理,成膜剂,乳化稳定剂 |
|
|
|
|
ALLANTOIN
尿囊素
|
保湿 |
|
|
1
|
|
HYDROXYPROPYL TETRAHYDROPYRANTRIOL
羟丙基四氢吡喃三醇
|
抗衰,皮肤调理,抗氧化 |
|
|
1
|
|
SODIUM HYALURONATE
透明质酸钠
|
保湿 |
|
|
1
|
|
OAT BETA GLUCAN
燕麦(AVENA SATIVA)β-葡聚糖
|
抗衰,抗氧化 |
|
|
1
|
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
|
HYDROXYACETOPHENONE
对羟基苯乙酮
|
抗氧化 |
|
|
1
|
|
PEG-40 HYDROGENATED CASTOR OIL
PEG-40 氢化蓖麻油
|
乳化剂 |
|
含PEG的成分 |
1-3
|
|
OPUNTIA DILLENII EXTRECT
仙人掌(OPUNTIA DILLENII)提取物
|
抗衰,舒敏,抗氧化,保湿 |
|
|
|
|
GLYCERYL CAPRYLATE
甘油辛酸酯
|
柔润剂 |
|
|
1
|
|
SOPHORA JAPONICA FRUIT EXTRACT
槐(SOPHORA JAPONICA)果提取物
|
皮肤调理 |
|
|
|
|
PELARGONIUM GRAVEOLENS OIL
香叶天竺葵(PELARGONIUM GRAVEOLENS)油
|
抗氧化 |
|
|
4
|
|
ALPHA-ARBUTIN
α-熊果苷
|
皮肤调理,抗氧化 |
|
|
1
|
|
HYDROLYZED MILLET
水解小米
|
皮肤调理 |
|
|
1
|
|
CHLORELLA VULGARIS EXTRACT
小球藻(CHLORELLA VULGARIS)提取物
|
皮肤调理 |
|
|
1
|
|
PENTYLENE GLYCOL
1,2-戊二醇
|
保湿 |
|
|
1
|
|
STEARETH-21
硬脂醇聚醚-21
|
清洁剂,表面活性剂,乳化剂 |
|
|
1-3
|
|
RESVERATROL
白藜芦醇
|
抗糖化,抗衰,皮肤防护,皮肤调理,抗氧化 |
|
|
1
|
|
ACRYLATES COPOLYMER
丙烯酸(酯)类共聚物
|
增稠剂,成膜剂 |
|
|
2
|
|
HYDROGENATED LECITHIN
氢化卵磷脂
|
抗衰,皮肤调理,抗氧化,保湿,乳化剂 |
|
|
1-2
|
|
TROXERUTIN
曲克芦丁
|
皮肤调理,抗氧化 |
|
|
1
|
|
HYDROXYETHYLCELLULOSE
羟乙基纤维素
|
增稠剂 |
|
|
1
|
|
METHYLPARABEN
羟苯甲酯
|
防腐剂 |
|
、一般防腐剂、尼泊金酯类防腐剂 |
3-4
|
|
HYDROXYLATED LECITHIN
羟基化卵磷脂
|
皮肤调理,清洁剂,表面活性剂,乳化剂 |
|
|
1
|
|
CAPRYLHYDROXAMIC ACID
辛酰羟肟酸
|
螯合剂 |
|
|
1
|
|
DISODIUM EDTA
EDTA 二钠
|
螯合剂 |
|
|
1
|
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.
