| component |
General characteristics |
activity |
risk |
Safety |
|
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
|
ALCOHOL
乙醇
|
溶剂 |
|
酒精 |
1
|
|
BIOTA ORIENTALIS LEAF EXTRACT
侧柏(BIOTA ORIENTALIS)叶提取物
|
保湿 |
|
|
1
|
|
DICTAMNUS DASYCARPUS ROOT BARK EXTRACT
白鲜(DICTAMNUS DASYCARPUS)根皮提取物
|
皮肤调理 |
|
|
|
|
SESAMUM INDICUM (SESAME) EXTRACT
黑芝麻(SESAMUM INDICUM)提取物
|
|
|
|
1
|
|
POLYGONUM MULTIFLORUM EXTRACT
何首乌(POLYGONUM MULTIFLORUM)提取物
|
抗衰,皮肤调理,抗氧化 |
|
|
1
|
|
SOPHORA ANGUSTIFOLIA ROOT EXTRACT
苦参(SOPHORA ANGUSTIFOLIA)根提取物
|
舒缓,抗氧化,保湿 |
|
|
1
|
|
STEMONA SESSILIFOLIA EXTRACT
直立百部(STEMONA SESSILIFOLIA)提取物
|
|
|
|
|
|
MORUS ALBA FRUIT EXTRACT
桑(MORUS ALBA)果提取物
|
皮肤调理,抗氧化,保湿 |
|
|
|
|
REHMANNIA GLUTINOSA ROOT EXTRACT
地黄(REHMANNIA GLUTINOSA)根提取物
|
抗衰,皮肤调理 |
|
|
1
|
|
MORUS ALBA LEAF EXTRACT
桑(MORUS ALBA)叶提取物
|
皮肤调理,抗氧化,保湿 |
|
|
1
|
|
ASTRAGALUS MEMBRANACEUS EXTRACT
膜荚黄芪(ASTRAGALUS MEMBRANACEUS)提取物
|
皮肤调理,抗氧化 |
|
|
|
|
CRATAEGUS PINNATIFIDA FRUIT EXTRACT
山楂(CRATAEGUS PINNATIFIDA)果提取物
|
皮肤调理 |
|
|
|
|
ZANTHOXYLUM BUNGEANUM FRUIT EXTRACT
花椒(ZANTHOXYLUM BUNGEANUM)果提取物
|
抗衰,皮肤调理 |
|
|
|
|
LIGUSTICUM CHUANXIONG EXTRACT
川芎(LIGUSTICUM CHUANXIONG)提取物
|
皮肤调理,抗氧化 |
|
|
1
|
|
KOCHIA SCOPARIA EXTRACT
地肤子(KOCHIA SCOPARIA)提取物
|
皮肤调理 |
|
|
|
|
PAEONIA SUFFRUTICOSA ROOT BARK EXTRACT
牡丹(PAEONIA SUFFRUTICOSA)根皮提取物
|
收敛,抗氧化 |
|
|
|
|
SAPOSHNIKOVIA DIVARICATA ROOT EXTRACT
防风(SAPOSHNIKOVIA DIVARICATA)根提取物
|
收敛,健美 |
|
|
|
|
TRIBULUS TERRESTRIS EXTRACT
蒺藜(TRIBULUS TERRESTRIS)提取物
|
皮肤调理 |
|
|
|
|
PHENOXYETHANOL
苯氧乙醇
|
防腐剂 |
|
一般防腐剂 |
2-4
|
|
SODIUM BENZOATE
苯甲酸钠
|
防腐剂 |
|
一般防腐剂 |
1-3
|
|
TAXILLUS CHINENSIS EXTRACT
桑寄生(TAXILLUS CHINENSIS)提取物
|
|
|
|
|
|
METHYLPARABEN
羟苯甲酯
|
防腐剂 |
|
、一般防腐剂、尼泊金酯类防腐剂 |
3-4
|
|
PROPYLENE GLYCOL
丙二醇
|
保湿 |
|
|
3
|
|
DIAZOLIDINYL UREA
双(羟甲基)咪唑烷基脲
|
防腐剂,不透明剂 |
|
一般防腐剂、甲醛释放体防腐剂 |
5
|
|
IODOPROPYNYL BUTYLCARBAMATE
碘丙炔醇丁基氨甲酸酯
|
防腐剂 |
|
一般防腐剂 |
5-6
|
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.
