| component | General characteristics | activity | risk | Safety |
|---|---|---|---|---|
|
Pyrus Malus (Apple Cider Vinegar)
苹果梨(苹果醋)
|
1 | |||
|
ALUMINUM STARCH OCTENYLSUCCINATE
淀粉辛烯基琥珀酸铝
|
吸附剂,增稠剂,抗结块剂,黏度控制 | 1-2 | ||
|
FRAGRANCE
(日用)香精
|
吸附剂,香精香料 | 香精香料 | ||
|
SILICA
硅石
|
去角质,吸附剂,填充剂,抗结块剂,摩擦剂,肤感调节剂,黏度控制,不透明剂 | |||
|
TAPIOCA STARCH
木薯淀粉
|
增稠剂,黏度控制 | 1 |
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.