| component | General characteristics | activity | risk | Safety |
|---|---|---|---|---|
|
SACCHAROMYCES FERMENT
酵母菌发酵产物
|
皮肤调理,保湿,抗氧化 |
|
1 | |
|
LACTOBACILLUS/RICE FERMENT
乳酸杆菌/大米发酵产物
|
皮肤调理,抗氧化,头发调理,润肤剂 |
|
||
|
AVENA SATIVA (OAT) BRAN EXTRACT
燕麦(AVENA SATIVA)麸皮提取物
|
皮肤调理,抗氧化,头发调理 |
|
1 | |
|
TREMELLA FUCIFORMIS (MUSHROOM) EXTRACT
银耳(TREMELLA FUCIFORMIS)提取物
|
舒缓,皮肤调理,抗氧化,保湿 |
|
1 | |
|
WATER@!@AQUA
水
|
溶剂 | 1 |
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.