| component | General characteristics | activity | risk | Safety |
|---|---|---|---|---|
|
ZEA MAYS (CORN) STARCH
玉米(ZEA MAYS)淀粉
|
皮肤防护,抗结块剂,摩擦剂,黏度控制 | 1 | ||
|
ALGIN
藻酸钠
|
增稠剂,粘合剂,黏度控制 | 1 | ||
|
CALCIUM SULFATE
硫酸钙
|
填充剂,摩擦剂,不透明剂 | 1 | ||
|
MALTODEXTRIN
麦芽糊精
|
皮肤调理,头发调理,吸附剂,成膜剂,粘合剂,乳化稳定剂 | 1 | ||
|
THEOBROMA CACAO (COCOA) SEED EXTRACT
可可(THEOBROMA CACAO)籽提取物
|
抗氧化 |
|
||
|
ASCORBIC ACID
抗坏血酸(维生素C)
|
抗糖化,抗衰,皮肤调理,抗氧化 |
|
1 | |
|
SERICIN
蚕丝胶蛋白
|
皮肤调理,抗氧化,头发调理,保湿,抗静电 |
|
1 | |
|
OAT AMINO ACIDS
燕麦氨基酸类
|
皮肤调理,头发调理,柔润剂 |
|
1 |
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.