| component |
General characteristics |
activity |
risk |
Safety |
|
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
|
CAPRYLIC/CAPRIC TRIGLYCERIDE
辛酸/癸酸甘油三酯
|
润肤剂 |
|
|
1
|
|
PEG-100 STEARATE
PEG-100 硬脂酸酯
|
乳化剂 |
|
、含PEG的成分 |
1-3
|
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
|
SORBITOL
山梨(糖)醇
|
保湿 |
|
|
1
|
|
CETEARYL ALCOHOL
鲸蜡硬脂醇
|
皮肤调理,乳化稳定剂 |
|
|
1
|
|
BETAINE
甜菜碱
|
保湿 |
|
|
1
|
|
BUTYROSPERMUM PARKII (SHEA) BUTTER
牛油果树(BUTYROSPERMUM PARKII)果脂
|
舒缓,抗衰,皮肤调理,保湿,润肤剂 |
|
|
1
|
|
ALOE BARBADENSIS EXTRACT
库拉索芦荟(ALOE BARBADENSIS)提取物
|
抗衰,皮肤调理,抗氧化,保湿 |
|
|
1-3
|
|
PROPYLENE GLYCOL
丙二醇
|
保湿 |
|
|
3
|
|
NIACINAMIDE
烟酰胺
|
紧致,抗糖化,抗氧化,保湿 |
|
|
1
|
|
TREHALOSE
海藻糖
|
皮肤保护,保湿 |
|
|
1
|
|
CARBOMER
卡波姆
|
增稠剂 |
|
|
1
|
|
HYDROXYPROPYL TETRAHYDROPYRANTRIOL
羟丙基四氢吡喃三醇
|
保湿,抗皱,紧致,抗衰,抗氧化 |
|
|
1
|
|
PHENOXYETHANOL
苯氧乙醇
|
防腐剂 |
|
一般防腐剂 |
2-4
|
|
CARNOSINE
肌肽
|
抗糖化,抗衰,舒缓,抗氧化,保湿 |
|
|
1
|
|
PARFUM@!@AROMA
香精
|
香精香料 |
|
香精香料 |
|
|
POTASSIUM HYDROXIDE
氢氧化钾
|
清洁剂,pH调节剂,表面活性剂 |
|
|
2-5
|
|
CAPRYLHYDROXAMIC ACID
辛酰羟肟酸
|
螯合剂 |
|
|
1
|
|
DISODIUM EDTA
EDTA 二钠
|
螯合剂 |
|
|
1
|
|
ETHYLHEXYLGLYCERIN
乙基己基甘油
|
皮肤调理,保湿 |
|
|
2
|
|
CHRYSANTHELLUM INDICUM EXTRACT
金黄洋甘菊(CHRYSANTHELLUM INDICUM)提取物
|
舒缓,皮肤调理,抗氧化 |
|
|
|
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
|
PENTYLENE GLYCOL
1,2-戊二醇
|
保湿 |
|
|
1
|
|
SODIUM ACETATE
乙酸钠
|
pH调节剂 |
|
|
1
|
|
SODIUM ACETYLATED HYALURONATE
乙酰化透明质酸钠
|
保湿 |
|
|
1
|
|
SODIUM LACTATE
乳酸钠
|
去角质,保湿,pH调节剂 |
|
|
1-3
|
|
SODIUM HYALURONATE
透明质酸钠
|
抗衰,保湿 |
|
|
1
|
|
HYDROXYACETOPHENONE
对羟基苯乙酮
|
抗氧化 |
|
|
1
|
|
POLYSORBATE 20
聚山梨醇酯-20
|
乳化剂 |
|
|
1-3
|
|
SODIUM HYALURONATE CROSSPOLYMER
透明质酸钠交联聚合物
|
保湿 |
|
|
1
|
|
CITRIC ACID
柠檬酸
|
去角质,pH调节剂 |
|
|
1-2
|
|
HYDROLYZED SODIUM HYALURONATE
水解透明质酸钠
|
保湿 |
|
|
1
|
|
PALMITOYL TRIPEPTIDE-1
棕榈酰三肽-1
|
紧致,抗衰,皮肤调理,抗氧化 |
|
|
1
|
|
PALMITOYL TETRAPEPTIDE-7
棕榈酰四肽-7
|
抗衰,皮肤调理 |
|
|
1
|
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.
