component	General characteristics	activity	risk	Safety
CORN STARCH MODIFIED 改性玉米淀粉	皮肤调理,吸附剂,增稠剂,成膜剂,黏度控制			1
TRICALCIUM PHOSPHATE 磷酸三钙	口腔护理,去角质,填充剂,抗结块剂,摩擦剂,不透明剂			1
CALCIUM CARBONATE 碳酸钙	口腔护理,填充剂,悬浮剂,摩擦剂,不透明剂			1
MAGNESIUM STEARATE 硬脂酸镁	保湿,填充剂,抗结块剂,肤感调节剂			1
PHENOXYETHANOL 苯氧乙醇	防腐剂		一般防腐剂	2-4
CHRYSANTHELLUM INDICUM EXTRACT 金黄洋甘菊(CHRYSANTHELLUM INDICUM)提取物	舒敏,皮肤调理,抗氧化

Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.