| component |
General characteristics |
activity |
risk |
Safety |
|
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
|
NIACINAMIDE
烟酰胺
|
抗糖化,抗衰,皮肤调理,抗氧化,头发调理,保湿 |
|
|
1
|
|
PROPANEDIOL
1,3-丙二醇
|
保湿,增稠剂,溶剂,黏度控制 |
|
|
2
|
|
BUTYLENE GLYCOL
丁二醇
|
皮肤调理,保湿,溶剂,黏度控制 |
|
|
1
|
|
3-o-ETHYL ASCORBIC ACID
3-邻-乙基抗坏血酸
|
皮肤调理,抗氧化,保湿 |
|
|
1
|
|
PHENOXYETHANOL
苯氧乙醇
|
防腐剂 |
|
一般防腐剂 |
2-4
|
|
RHODODENDRON CHRYSANTHUM LEAF EXTRACT
牛皮茶(RHODODENDRON CHRYSANTHUM)叶提取物
|
舒敏,皮肤防护 |
|
|
1
|
|
SAXIFRAGA SARMENTOSA EXTRACT
草莓虎耳草(SAXIFRAGA SARMENTOSA)提取物
|
抗衰,皮肤调理,抗氧化 |
|
|
1
|
|
TRICHOLOMA MATSUTAKE EXTRACT
松口蘑(TRICHOLOMA MATSUTAKE)提取物
|
皮肤调理 |
|
|
1
|
|
BETAINE
甜菜碱
|
皮肤调理,头发调理,保湿,抗静电,表面活性剂,黏度控制 |
|
|
1
|
|
PEG/PPG-17/6 COPOLYMER
PEG/PPG-17/6 共聚物
|
溶剂,表面活性剂 |
|
含PEG的成分 |
3
|
|
HYDROXYACETOPHENONE
对羟基苯乙酮
|
抗氧化 |
|
|
1
|
|
JOJOBA WAX PEG-120 ESTERS
霍霍巴蜡 PEG-120 酯类
|
柔润剂,清洁剂,表面活性剂,乳化剂 |
|
含PEG的成分 |
3
|
|
CAPRYLHYDROXAMIC ACID
辛酰羟肟酸
|
螯合剂 |
|
|
1
|
|
GLYCERYL CAPRYLATE
甘油辛酸酯
|
皮肤调理,柔润剂,表面活性剂,乳化剂 |
|
|
1
|
|
1,2-HEXANEDIOL
1,2-己二醇
|
皮肤调理,保湿,溶剂 |
|
|
1
|
|
BACILLUS/SOYBEAN FERMENT EXTRACT
芽孢杆菌/大豆发酵产物提取物
|
皮肤调理,抗氧化 |
|
|
1
|
|
SODIUM HYALURONATE
透明质酸钠
|
抗衰,皮肤调理,保湿 |
|
|
1
|
|
FOLIC ACID
叶酸
|
皮肤调理,柔润剂 |
|
|
1
|
|
ALPHA-ARBUTIN
α-熊果苷
|
皮肤调理,抗氧化 |
|
|
1
|
|
ACRYLATES/C10-30 ALKYL ACRYLATE CROSSPOLYMER
丙烯酸(酯)类/C10-30 烷醇丙烯酸酯交联聚合物
|
增稠剂,成膜剂,表面活性剂,黏度控制,乳化稳定剂 |
|
|
1
|
|
ARGININE
精氨酸
|
皮肤调理,头发调理,保湿,抗静电,pH调节剂 |
|
|
1
|
|
PPG-26-BUTETH-26
PPG-26-丁醇聚醚-26
|
皮肤调理,头发调理,表面活性剂,乳化剂 |
|
|
1-2
|
|
PEG-40 HYDROGENATED CASTOR OIL
PEG-40 氢化蓖麻油
|
清洁剂,表面活性剂,乳化剂 |
|
含PEG的成分 |
1-3
|
|
PARFUM@!@AROMA
香精
|
吸附剂,香精香料 |
|
香精香料 |
|
|
DISODIUM EDTA
EDTA 二钠
|
螯合剂,黏度控制 |
|
|
1
|
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.
