component | General characteristics | activity | risk | Safety |
---|---|---|---|---|
ZEA MAYS (CORN) STARCH
玉米(ZEA MAYS)淀粉
|
皮肤防护,抗结块剂,摩擦剂,黏度控制 | 1 | ||
COLLAGEN
胶原
|
修护,抗衰,皮肤调理,保湿,抗氧化,头发调理 | 1 | ||
ORYZA SATIVA (RICE) POWDER
稻米(ORYZA SATIVA)粉
|
皮肤调理,抗氧化,填充剂 | 1-2 | ||
DEFATTED RICE BRAN
脱脂米糠
|
皮肤调理 | 1 | ||
PULLULAN
出芽短梗酶多糖
|
皮肤调理,头发调理,保湿,成膜剂,粘合剂 | 1 | ||
CAMELLIA SINENSIS LEAF POWDER
茶(CAMELLIA SINENSIS)叶粉
|
抗氧化,抗衰 | 1 | ||
GLYCINE SOJA (SOYBEAN) PROTEIN
野大豆(GLYCINE SOJA)蛋白
|
皮肤调理,抗氧化,头发调理,表面活性剂,乳化剂 | 1 | ||
NELUMBO NUCIFERA LEAF EXTRACT
莲(NELUMBO NUCIFERA)叶提取物
|
皮肤调理,抗氧化 |
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.