component |
General characteristics |
activity |
risk |
Safety |
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
PROPYLENE GLYCOL
丙二醇
|
保湿 |
|
|
3
|
CAPRYLIC/CAPRIC TRIGLYCERIDE
辛酸/癸酸甘油三酯
|
润肤剂 |
|
|
1
|
SQUALANE
角鲨烷
|
保湿,润肤剂 |
|
|
1
|
CYCLOPENTASILOXANE
环五聚二甲基硅氧烷
|
头发调理,润肤剂 |
|
硅油 |
3
|
NIACINAMIDE
烟酰胺
|
紧致,抗糖化,抗氧化,保湿 |
|
|
1
|
BUTYROSPERMUM PARKII (SHEA) BUTTER
牛油果树(BUTYROSPERMUM PARKII)果脂
|
舒缓,抗衰,皮肤调理,保湿,润肤剂 |
|
|
1
|
CETEARYL ALCOHOL
鲸蜡硬脂醇
|
皮肤调理,乳化稳定剂 |
|
|
1
|
CYCLOHEXASILOXANE
环己硅氧烷
|
头发调理,成膜剂,润肤剂 |
|
|
2
|
BETAINE
甜菜碱
|
保湿 |
|
|
1
|
DIMETHICONE
聚二甲基硅氧烷
|
头发调理,润肤剂 |
|
硅油、 |
2-4
|
COCO-GLUCOSIDE
椰油基葡糖苷
|
清洁剂,表面活性剂,乳化剂,表面活性剂 |
|
|
2
|
TOCOPHERYL ACETATE
生育酚乙酸酯
|
抗氧化,保湿 |
|
|
2-3
|
PEG-100 STEARATE
PEG-100 硬脂酸酯
|
乳化剂 |
|
、含PEG的成分 |
1-3
|
GLYCERYL STEARATE
甘油硬脂酸酯
|
乳化剂 |
|
致痘风险等级(低) |
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
HYDROXYACETOPHENONE
对羟基苯乙酮
|
抗氧化 |
|
|
1
|
AMMONIUM ACRYLOYLDIMETHYLTAURATE/VP COPOLYMER
丙烯酰二甲基牛磺酸铵/VP 共聚物
|
增稠剂,黏度控制 |
|
|
1
|
DIMETHICONOL
聚二甲基硅氧烷醇
|
头发调理,润肤剂 |
|
硅油 |
1
|
ACRYLATES/C10-30 ALKYL ACRYLATE CROSSPOLYMER
丙烯酸(酯)类/C10-30 烷醇丙烯酸酯交联聚合物
|
增稠剂 |
|
|
1
|
DIMETHICONE/VINYL DIMETHICONE CROSSPOLYMER
聚二甲基硅氧烷/乙烯基聚二甲基硅氧烷交联聚合物
|
皮肤调理,润肤剂,黏度控制 |
|
硅油 |
1
|
TRIETHANOLAMINE
三乙醇胺
|
pH调节剂 |
|
致痘风险等级(低) |
6
|
XANTHAN GUM
黄原胶
|
增稠剂 |
|
|
1
|
ROSA DAMASCENA FLOWER OIL
突厥蔷薇(ROSA DAMASCENA)花油
|
抗衰,皮肤调理,保湿,润肤剂 |
|
|
3
|
PELARGONIUM GRAVEOLENS OIL
香叶天竺葵(PELARGONIUM GRAVEOLENS)油
|
抗氧化 |
|
|
4
|
SACCHAROMYCES/MAGNESIUM FERMENT
酵母菌/镁发酵产物
|
润肤剂 |
|
|
1
|
SACCHAROMYCES/IRON FERMENT
酵母菌/铁发酵产物
|
皮肤调理,润肤剂 |
|
|
2
|
SACCHAROMYCES/ZINC FERMENT
酵母菌/锌发酵产物
|
皮肤调理,抗氧化 |
|
|
1-3
|
SACCHAROMYCES/COPPER FERMENT
酵母菌/铜发酵产物
|
皮肤调理 |
|
|
1
|
SACCHAROMYCES/SILICON FERMENT
酵母菌/硅发酵产物
|
皮肤调理,润肤剂 |
|
|
1
|
LEUCONOSTOC/RADISH ROOT FERMENT FILTRATE
明串球菌/萝卜(RAPHANUS SATIVUS)根发酵产物滤液
|
皮肤调理,控油 |
|
|
1
|
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.