| component |
General characteristics |
activity |
risk |
Safety |
|
WATER@!@AQUA
水
|
皮肤调理,溶剂 |
|
|
1
|
|
METHYLPROPANEDIOL
甲基丙二醇
|
溶剂 |
|
|
1
|
|
CARNOSINE
肌肽
|
抗糖化,抗衰,舒敏,皮肤调理,抗氧化,保湿 |
|
|
1
|
|
AGARICUS BISPORUS (MUSHROOM) EXTRACT
双孢蘑菇(AGARICUS BISPORUS)提取物
|
皮肤调理,抗氧化 |
|
|
|
|
PALMITOYL TRIPEPTIDE-1/PALMITOYL HEXAPEPTIDE-12
棕榈酰三肽-1/棕榈酰六肽-12
|
抗衰,皮肤调理,柔润剂,清洁剂,表面活性剂 |
|
|
1
|
|
GLYCERYL GLUCOSIDE
甘油葡糖苷
|
抗衰,皮肤调理,抗氧化,保湿 |
|
|
1
|
|
XYLITOL
木糖醇
|
皮肤调理,保湿 |
|
|
1
|
|
AESCULUS HIPPOCASTANUM (HORSE CHESTNUT) EXTRACT
欧洲七叶树(AESCULUS HIPPOCASTANUM)提取物
|
抗衰,皮肤防护,皮肤调理,收敛,抗氧化,柔润剂 |
|
|
1
|
|
PEG/PPG-17/6 COPOLYMER
PEG/PPG-17/6 共聚物
|
溶剂,表面活性剂 |
|
含PEG的成分 |
3
|
|
MENTHA ARVENSIS LEAF EXTRACT
田野薄荷(MENTHA ARVENSIS)叶提取物
|
去黑头,皮肤调理,控油,气味抑制剂,清凉剂 |
|
|
|
|
PELARGONIUM GRAVEOLENS EXTRACT
香叶天竺葵(PELARGONIUM GRAVEOLENS)提取物
|
皮肤调理,抗氧化 |
|
|
1
|
|
CHRYSANTHELLUM INDICUM EXTRACT
金黄洋甘菊(CHRYSANTHELLUM INDICUM)提取物
|
舒敏,皮肤调理,抗氧化 |
|
|
|
|
SOPHORA ANGUSTIFOLIA ROOT EXTRACT
苦参(SOPHORA ANGUSTIFOLIA)根提取物
|
皮肤调理,抗氧化,柔润剂 |
|
|
1
|
|
ALOE BARBADENSIS LEAF EXTRACT
库拉索芦荟(ALOE BARBADENSIS)叶提取物
|
皮肤调理,抗氧化,口腔护理,保湿,柔润剂 |
|
|
1-3
|
|
SODIUM HEPARIN
肝素钠
|
皮肤调理 |
|
|
1
|
|
BUTYLENE GLYCOL
丁二醇
|
皮肤调理,保湿,溶剂,黏度控制 |
|
|
1
|
|
PROPANEDIOL
1,3-丙二醇
|
保湿,增稠剂,溶剂,黏度控制 |
|
|
2
|
|
PHOSPHOLIPIDS
磷脂
|
皮肤调理,保湿,柔润剂 |
|
|
1
|
|
CHRYSANTHEMUM PARTHENIUM (FEVERFEW) EXTRACT
小白菊(CHRYSANTHEMUM PARTHENIUM)提取物
|
皮肤调理,抗氧化 |
|
|
1
|
|
RYOKU-CHA EKISU@!@CAMELLIA SINENSIS EXTRACT
茶(CAMELLIA SINENSIS)提取物
|
抗衰,皮肤调理,抗氧化 |
|
|
1-2
|
|
MAGNOLOL
木兰醇
|
皮肤调理,抗氧化 |
|
|
1
|
|
CAPRYLHYDROXAMIC ACID
辛酰羟肟酸
|
螯合剂 |
|
|
1
|
|
HYDROXYACETOPHENONE
对羟基苯乙酮
|
抗氧化 |
|
|
1
|
|
TREMELLA FUCIFORMIS POLYSACCHARIDE
银耳(TREMELLA FUCIFORMIS)多糖
|
皮肤调理,成膜剂,乳化稳定剂 |
|
|
|
|
MENTHYL LACTATE
薄荷醇乳酸酯
|
皮肤调理,吸附剂,气味抑制剂,清凉剂,香精香料 |
|
香精香料 |
1
|
|
SCLEROTIUM GUM
小核菌(SCLEROTIUM ROLFSSII)胶
|
皮肤调理,成膜剂,黏度控制,乳化稳定剂 |
|
|
1
|
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.
