component | General characteristics | activity | risk | Safety |
---|---|---|---|---|
WATER@!@AQUA
水
|
溶剂 | 1 | ||
GLYCERIN
甘油
|
保湿 | 1-2 | ||
SODIUM POLYACRYLATE
聚丙烯酸钠
|
发用定型,增稠剂 | 1-2 | ||
POLYISOBUTENE
聚异丁烯
|
增稠剂,成膜剂,粘合剂,黏度控制 | 1 | ||
CELLULOSE GUM
纤维素胶
|
增稠剂 | 1 | ||
TARTARIC ACID
酒石酸
|
pH调节剂 | 1 | ||
METHYLPARABEN
羟苯甲酯
|
防腐剂 | 、一般防腐剂、尼泊金酯类防腐剂 | 3-4 | |
DIHYDROXYALUMINUM AMINOACETATE
二羟铝氨基乙酸盐
|
1 | |||
DISODIUM EDTA
EDTA 二钠
|
螯合剂 | 1 | ||
PEG-400
聚乙二醇-400
|
保湿 | 含PEG的成分 | 3 | |
PEG-40 HYDROGENATED CASTOR OIL
PEG-40 氢化蓖麻油
|
乳化剂 | 含PEG的成分 | 1-3 | |
PROPYLENE GLYCOL
丙二醇
|
保湿 | 3 | ||
IODOPROPYNYL BUTYLCARBAMATE
碘丙炔醇丁基氨甲酸酯
|
防腐剂 | 一般防腐剂 | 5-6 | |
ROSMARINUS OFFICINALIS (ROSEMARY) LEAF OIL
迷迭香(ROSMARINUS OFFICINALIS)叶油
|
抗衰,润肤剂 | 1 | ||
JUNIPERUS COMMUNIS FRUIT OIL
欧刺柏(JUNIPERUS COMMUNIS)果油
|
头发调理,气味抑制剂 | 1 | ||
ILLICIUM VERUM (ANISE) FRUIT/SEED OIL
八角茴香(ILLICIUM VERUM)果/籽油
|
皮肤调理,口腔护理 |
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.