component | General characteristics | activity | risk | Safety |
---|---|---|---|---|
ZEA MAYS (CORN) STARCH
玉米(ZEA MAYS)淀粉
|
皮肤防护,抗结块剂,摩擦剂,黏度控制 | 1 | ||
AVENA SATIVA (OAT) STARCH
燕麦(AVENA SATIVA)淀粉
|
抗衰,抗氧化,黏度控制 | 1 | ||
LAVANDULA ANGUSTIFOLIA (LAVENDER) LEAF EXTRACT
薰衣草(LAVANDULA ANGUSTIFOLIA)叶提取物
|
||||
PERILLA OCYMOIDES LEAF POWDER
紫苏(PERILLA OCYMOIDES)叶粉
|
皮肤调理 | |||
ANGELICA ARCHANGELICA EXTRACT
圆叶当归(ANGELICA ARCHANGELICA)提取物
|
皮肤调理 | |||
CYPERUS ROTUNDUS ROOT POWDER
香附子(CYPERUS ROTUNDUS)根粉
|
皮肤调理 | |||
CAESALPINIA SAPPAN STEM POWDER
苏木(CAESALPINIA SAPPAN)茎粉
|
皮肤调理 | |||
CUSCUTA CHINENSIS EXTRACT
菟丝子(CUSCUTA CHINENSIS)提取物
|
抗衰,抗氧化 | |||
LEONURUS JAPONICUS POWDER
益母草(LEONURUS JAPONICUS)粉
|
抗衰,抗氧化 |
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.