WHOLE FOODS MARKET FOAM BATH LAVENDER
brand:Whole Foods Market
classification:沐浴泡泡
classification:沐浴泡泡
component | General characteristics | activity | risk | Safety |
---|---|---|---|---|
WATER@!@AQUA
水
|
溶剂 | 1 | ||
CITRIC ACID
柠檬酸
|
去黑头,去角质,保湿,螯合剂,pH调节剂 | 1-2 | ||
HYDROLYZED QUINOA
水解奎藜籽
|
皮肤调理 | 1 | ||
DECYL GLUCOSIDE
癸基葡糖苷
|
增稠剂,清洁剂,表面活性剂,乳化稳定剂,表面活性剂 | 2 | ||
CAPRYLYL GLYCOL
辛甘醇
|
皮肤调理,头发调理,保湿,柔润剂,气味抑制剂,溶剂 | 1 | ||
POTASSIUM SORBATE
山梨酸钾
|
防腐剂,不透明剂 | 一般防腐剂 | 2 | |
PHENOXYETHANOL
苯氧乙醇
|
防腐剂 | 一般防腐剂 | 2-4 | |
GLYCERIN
甘油
|
皮肤防护,皮肤调理,头发调理,口腔护理,保湿,变性剂,溶剂,黏度控制 | 1-2 | ||
ALOE BARBADENSIS LEAF JUICE
库拉索芦荟(ALOE BARBADENSIS)叶汁
|
抗衰,皮肤调理,抗氧化,保湿 | 1-3 | ||
BUTYROSPERMUM PARKII (SHEA) BUTTER
牛油果树(BUTYROSPERMUM PARKII)果脂
|
皮肤调理,柔润剂 | 1 | ||
GLUCONOLACTONE
葡糖酸内酯
|
皮肤调理,保湿,螯合剂 | 1 | ||
ONSEN-SUI
温泉水
|
溶剂 |
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.