component |
General characteristics |
activity |
risk |
Safety |
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
TREHALOSE
海藻糖
|
保湿 |
|
|
1
|
ANHYDROXYLITOL
脱水木糖醇
|
皮肤调理,保湿 |
|
|
1
|
TREMELLA FUCIFORMIS (MUSHROOM) EXTRACT
银耳(TREMELLA FUCIFORMIS)提取物
|
皮肤调理,抗氧化,保湿 |
|
|
1
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
AMMONIUM ACRYLOYLDIMETHYLTAURATE/VP COPOLYMER
丙烯酰二甲基牛磺酸铵/VP 共聚物
|
增稠剂,黏度控制 |
|
|
1
|
CENTELLA ASIATICA EXTRACT
积雪草(CENTELLA ASIATICA)提取物
|
修护,舒缓,皮肤调理,抗氧化,保湿 |
|
|
1
|
PROPYLENE GLYCOL
丙二醇
|
保湿 |
|
|
3
|
PEG-40 HYDROGENATED CASTOR OIL
PEG-40 氢化蓖麻油
|
乳化剂 |
|
含PEG的成分 |
1-3
|
ECTOIN
四氢甲基嘧啶羧酸
|
紧致,修护,抗衰,舒缓,抗氧化,保湿 |
|
|
1
|
XYLITOL
木糖醇
|
皮肤调理,保湿 |
|
|
1
|
ROSA RUGOSA FLOWER OIL
玫瑰(ROSA RUGOSA)花油
|
气味抑制剂 |
|
|
3
|
LEONTOPODIUM ALPINUM FLOWER/LEAF EXTRACT
高山火绒草(LEONTOPODIUM ALPINUM)花/叶提取物
|
抗衰,舒缓,皮肤调理,抗氧化 |
|
|
|
LACTOBACILLUS/SOYMILK FERMENT FILTRATE
乳酸杆菌/豆浆发酵产物滤液
|
修护 |
|
|
1
|
PROPANEDIOL
1,3-丙二醇
|
保湿 |
|
|
2
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
CAPRYLHYDROXAMIC ACID
辛酰羟肟酸
|
螯合剂 |
|
|
1
|
PENTYLENE GLYCOL
1,2-戊二醇
|
保湿 |
|
|
1
|
SACCHARIDE HYDROLYSATE
糖类水解物
|
皮肤调理,保湿 |
|
|
1
|
BENZYL GLYCOL
乙二醇单苄醚
|
溶剂 |
|
|
1
|
PHENOXYETHANOL
苯氧乙醇
|
防腐剂 |
|
一般防腐剂 |
2-4
|
SODIUM HYALURONATE
透明质酸钠
|
抗衰,保湿 |
|
|
1
|
SODIUM HYALURONATE CROSSPOLYMER
透明质酸钠交联聚合物
|
保湿 |
|
|
1
|
GLYCERYL CAPRYLATE
甘油辛酸酯
|
润肤剂 |
|
|
1
|
CITRIC ACID
柠檬酸
|
去角质,pH调节剂 |
|
|
1-2
|
HYDROLYZED GLYCOSAMINOGLYCANS
水解葡糖氨基聚糖
|
皮肤调理,保湿,头发调理,成膜剂,润肤剂 |
|
|
1
|
HYDROLYZED OAT PROTEIN
水解燕麦蛋白
|
抗衰,皮肤调理,抗氧化,头发调理,抗静电 |
|
|
1
|
ETHYLHEXYLGLYCERIN
乙基己基甘油
|
皮肤调理,保湿 |
|
|
2
|
HYDROLYZED HYALURONIC ACID
水解透明质酸
|
保湿,润肤剂 |
|
|
1
|
CI 15985@!@KI5
CI 15985
|
着色剂 |
|
色素 |
3-7
|
HYDROXYPROPYLTRIMONIUM HYALURONATE
羟丙基三甲基氯化铵透明质酸
|
皮肤调理,保湿,成膜剂 |
|
|
1
|
SODIUM CHLORIDE
氯化钠
|
皮肤调理,口腔护理,乳化稳定剂 |
|
|
1
|
HYALURONIC ACID
透明质酸
|
修护,保湿 |
|
|
1
|
SODIUM ACETYLATED HYALURONATE
乙酰化透明质酸钠
|
保湿 |
|
|
1
|
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.