| component |
General characteristics |
activity |
risk |
Safety |
|
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
|
DIPROPYLENE GLYCOL
双丙甘醇
|
保湿 |
|
|
1-2
|
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
|
PEG/PPG-17/6 COPOLYMER
PEG/PPG-17/6 共聚物
|
溶剂 |
|
含PEG的成分 |
3
|
|
CARNOSINE
肌肽
|
抗糖化,抗衰,舒缓,抗氧化,保湿 |
|
|
1
|
|
SODIUM POLYACRYLATE
聚丙烯酸钠
|
发用定型,增稠剂 |
|
|
1-2
|
|
SCLEROTIUM GUM
小核菌(SCLEROTIUM ROLFSSII)胶
|
皮肤调理,成膜剂,黏度控制,乳化稳定剂 |
|
|
1
|
|
XANTHAN GUM
黄原胶
|
增稠剂 |
|
|
1
|
|
POLYGONUM CUSPIDATUM ROOT EXTRACT
虎杖(POLYGONUM CUSPIDATUM)根提取物
|
抗衰,皮肤调理,抗氧化 |
|
|
1
|
|
CAMELLIA SINENSIS LEAF EXTRACT
茶(CAMELLIA SINENSIS)叶提取物
|
抗衰,收敛,抗氧化,口腔护理,保湿 |
|
|
2-4
|
|
CHAMOMILLA RECUTITA (MATRICARIA) FLOWER EXTRACT
母菊(CHAMOMILLA RECUTITA)花提取物
|
抗衰,舒缓,皮肤调理,抗氧化 |
|
|
2
|
|
SCUTELLARIA BAICALENSIS ROOT EXTRACT
黄芩(SCUTELLARIA BAICALENSIS)根提取物
|
抗衰,舒缓,抗氧化 |
|
|
1
|
|
ROSMARINUS OFFICINALIS (ROSEMARY) LEAF EXTRACT
迷迭香(ROSMARINUS OFFICINALIS)叶提取物
|
抗衰,皮肤调理,收敛,抗氧化 |
|
|
1
|
|
GLYCYRRHIZA URALENSIS (LICORICE) ROOT EXTRACT
甘草(GLYCYRRHIZA URALENSIS)根提取物
|
舒缓,抗氧化 |
|
|
4
|
|
CENTELLA ASIATICA EXTRACT
积雪草(CENTELLA ASIATICA)提取物
|
保湿,抗氧化,抗皱,修护,舒缓 |
|
|
1
|
|
3-o-ETHYL ASCORBIC ACID
3-邻-乙基抗坏血酸
|
皮肤调理,抗氧化,保湿 |
|
|
1
|
|
HESPERIDIN METHYL CHALCONE
橙皮苷甲基查尔酮
|
抗氧化 |
|
|
1
|
|
JASMINUM SAMBAC (JASMINE) LEAF CELL EXTRACT
茉莉花(JASMINUM SAMBAC)叶细胞提取物
|
皮肤保护 |
|
|
1
|
|
SODIUM DILAURAMIDOGLUTAMIDE LYSINE
二(月桂酰胺谷氨酰胺)赖氨酸钠
|
保湿,乳化剂,表面活性剂,清洁剂 |
|
|
1
|
|
HYDROXYETHYLPIPERAZINE ETHANE SULFONIC ACID
羟乙基哌嗪乙烷磺酸
|
pH调节剂 |
|
|
1
|
|
HYDROXYACETOPHENONE
对羟基苯乙酮
|
抗氧化 |
|
|
1
|
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
|
PEG-40 HYDROGENATED CASTOR OIL
PEG-40 氢化蓖麻油
|
乳化剂 |
|
含PEG的成分 |
1-3
|
|
PARFUM@!@AROMA
香精
|
香精香料 |
|
香精香料 |
|
|
CARAMEL
焦糖色
|
着色剂 |
|
色素 |
1
|
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.
