| component |
General characteristics |
activity |
risk |
Safety |
|
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
|
BETAINE
甜菜碱
|
保湿 |
|
|
1
|
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
|
ALGAE EXTRACT
藻提取物
|
皮肤调理,口腔护理,保湿,柔润剂 |
|
|
1
|
|
VITIS VINIFERA (GRAPE) SEED EXTRACT
葡萄(VITIS VINIFERA)籽提取物
|
抗衰,皮肤防护,皮肤调理,收敛,抗氧化,口腔护理 |
|
|
1
|
|
BIS-PEG-18 METHYL ETHER DIMETHYL SILANE
双-PEG-18 甲基醚二甲基硅烷
|
头发调理,柔润剂 |
|
含PEG的成分 |
3
|
|
DIMETHICONE
聚二甲基硅氧烷
|
头发调理,柔润剂 |
|
硅油、 |
1-3
|
|
SODIUM ACRYLATE/SODIUM ACRYLOYLDIMETHYL TAURATE COPOLYMER
丙烯酸钠/丙烯酰二甲基牛磺酸钠共聚物
|
增稠剂,成膜剂,抗结块剂,黏度控制,不透明剂,乳化稳定剂 |
|
|
1
|
|
ISOHEXADECANE
异十六烷
|
皮肤调理,柔润剂,溶剂 |
|
|
1
|
|
POLYSORBATE 80
聚山梨醇酯-80
|
乳化剂 |
|
|
3
|
|
TREMELLA FUCIFORMIS (MUSHROOM) EXTRACT
银耳(TREMELLA FUCIFORMIS)提取物
|
皮肤调理,抗氧化,保湿 |
|
|
1
|
|
SACCHAROMYCES FERMENT FILTRATE
酵母菌发酵产物滤液
|
抗衰,皮肤调理,保湿,抗氧化 |
|
|
1
|
|
HYDROLYZED SCLEROTIUM GUM
水解小核菌(SCLEROTIUM ROLFSSII)胶
|
抗衰,皮肤防护,皮肤调理,保湿,成膜剂 |
|
|
|
|
SOPHORA FLAVESCENS ROOT EXTRACT
苦参(SOPHORA FLAVESCENS)根提取物
|
皮肤调理,抗氧化,柔润剂 |
|
|
|
|
GLYCYRRHIZA URALENSIS (LICORICE) ROOT EXTRACT
甘草(GLYCYRRHIZA URALENSIS)根提取物
|
舒敏,皮肤调理,抗氧化 |
|
|
4
|
|
SCUTELLARIA BAICALENSIS EXTRACT
黄芩(SCUTELLARIA BAICALENSIS)提取物
|
抗氧化 |
|
|
1
|
|
SODIUM HYALURONATE
透明质酸钠
|
保湿 |
|
|
1
|
|
CAPRYLHYDROXAMIC ACID
辛酰羟肟酸
|
螯合剂 |
|
|
1
|
|
GLYCERYL CAPRYLATE
甘油辛酸酯
|
柔润剂 |
|
|
1
|
|
PROPYLENE GLYCOL
丙二醇
|
保湿 |
|
|
3
|
|
HYDROXYACETOPHENONE
对羟基苯乙酮
|
抗氧化 |
|
|
1
|
|
PEG-60 SORBITAN STEARATE
PEG-60 失水山梨醇硬脂酸酯
|
清洁剂,表面活性剂,乳化剂 |
|
含PEG的成分 |
|
|
METHYLPARABEN
羟苯甲酯
|
防腐剂 |
|
、一般防腐剂、尼泊金酯类防腐剂 |
3-4
|
|
DISODIUM EDTA
EDTA 二钠
|
螯合剂 |
|
|
1
|
|
CI 16255@!@AKA102
CI 16255
|
着色剂 |
|
色素 |
|
|
PEG-40 HYDROGENATED CASTOR OIL
PEG-40 氢化蓖麻油
|
乳化剂 |
|
含PEG的成分 |
1-3
|
|
PARFUM@!@AROMA
香精
|
香精香料 |
|
香精香料 |
|
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.
