| component |
General characteristics |
activity |
risk |
Safety |
|
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
|
BETAINE
甜菜碱
|
保湿 |
|
|
1
|
|
ALOE BARBADENSIS LEAF EXTRACT
库拉索芦荟(ALOE BARBADENSIS)叶提取物
|
皮肤调理,抗氧化,口腔护理,保湿,润肤剂 |
|
|
1-3
|
|
POLYGONUM MULTIFLORUM ROOT EXTRACT
何首乌(POLYGONUM MULTIFLORUM)根提取物
|
皮肤调理,抗氧化 |
|
|
1
|
|
FORSYTHIA SUSPENSA EXTRACT
连翘(FORSYTHIA SUSPENSA)提取物
|
抗衰,抗氧化 |
|
|
|
|
BIOTA ORIENTALIS LEAF EXTRACT
侧柏(BIOTA ORIENTALIS)叶提取物
|
保湿 |
|
|
1
|
|
FRUCTOOLIGOSACCHARIDES
低聚果糖
|
皮肤调理,保湿 |
|
|
1
|
|
NIACINAMIDE
烟酰胺
|
紧致,抗糖化,抗氧化,保湿 |
|
|
1
|
|
DIMETHYL SULFONE
二甲砜
|
溶剂,黏度控制 |
|
|
1
|
|
DIPOTASSIUM GLYCYRRHIZATE
甘草酸二钾
|
舒缓,保湿 |
|
|
1
|
|
MATRINE
苦参碱
|
皮肤调理,抗氧化,祛痘 |
|
|
|
|
SILK AMINO ACIDS
蚕丝氨基酸类
|
皮肤调理,保湿,头发调理 |
|
|
1
|
|
PROPYLENE GLYCOL
丙二醇
|
保湿 |
|
|
3
|
|
DISODIUM EDTA
EDTA 二钠
|
螯合剂 |
|
|
1
|
|
PARFUM@!@AROMA
香精
|
香精香料 |
|
香精香料 |
|
|
DIAZOLIDINYL UREA
双(羟甲基)咪唑烷基脲
|
防腐剂,不透明剂 |
|
一般防腐剂、甲醛释放体防腐剂 |
5
|
|
PEG-40 HYDROGENATED CASTOR OIL
PEG-40 氢化蓖麻油
|
乳化剂 |
|
含PEG的成分 |
1-3
|
|
CAMELLIA SINENSIS LEAF EXTRACT
茶(CAMELLIA SINENSIS)叶提取物
|
抗衰,收敛,抗氧化,口腔护理,保湿 |
|
|
2-4
|
|
ZINGIBER OFFICINALE (GINGER) ROOT EXTRACT
姜(ZINGIBER OFFICINALE)根提取物
|
抗衰,皮肤调理,抗氧化 |
|
|
1
|
|
FRUCTOSE
果糖
|
保湿 |
|
|
1
|
|
ASPARAGUS COCHINCHINENSIS EXTRACT
天门冬(ASPARAGUS COCHINCHINENSIS)提取物
|
皮肤保护 |
|
|
|
|
PENTYLENE GLYCOL
1,2-戊二醇
|
保湿 |
|
|
1
|
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
|
PHENOXYETHANOL
苯氧乙醇
|
防腐剂 |
|
一般防腐剂 |
2-4
|
|
SCUTELLARIA BAICALENSIS ROOT EXTRACT
黄芩(SCUTELLARIA BAICALENSIS)根提取物
|
抗衰,舒缓,抗氧化 |
|
|
1
|
|
AVENA SATIVA (OAT) KERNEL EXTRACT
燕麦(AVENA SATIVA)仁提取物
|
皮肤调理,抗氧化,摩擦剂,润肤剂 |
|
|
1
|
|
VITEX TRIFOLIA FRUIT EXTRACT
蔓荆(VITEX TRIFOLIA)果提取物
|
皮肤调理 |
|
|
1
|
|
CHLORPHENESIN
氯苯甘醚
|
防腐剂,不透明剂 |
|
一般防腐剂 |
4
|
|
ETHYLHEXYLGLYCERIN
乙基己基甘油
|
皮肤调理,保湿 |
|
|
2
|
|
IODOPROPYNYL BUTYLCARBAMATE
碘丙炔醇丁基氨甲酸酯
|
防腐剂 |
|
一般防腐剂 |
5-6
|
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.
