| component |
General characteristics |
activity |
risk |
Safety |
|
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
|
DIMETHICONE
聚二甲基硅氧烷
|
头发调理,柔润剂 |
|
硅油、 |
1-3
|
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
|
PROPANEDIOL
1,3-丙二醇
|
保湿 |
|
|
2
|
|
PROPYLENE GLYCOL
丙二醇
|
保湿 |
|
|
3
|
|
JOJOBA ESTERS
霍霍巴酯类
|
舒敏,皮肤调理,保湿,柔润剂 |
|
|
1
|
|
GLYCERETH-26
甘油聚醚-26
|
保湿 |
|
|
1
|
|
PEG-20 METHYL GLUCOSE SESQUISTEARATE
PEG-20 甲基葡糖倍半硬脂酸酯
|
乳化剂 |
|
含PEG的成分 |
3
|
|
ACRYLATES/C10-30 ALKYL ACRYLATE CROSSPOLYMER
丙烯酸(酯)类/C10-30 烷醇丙烯酸酯交联聚合物
|
增稠剂 |
|
|
1
|
|
HYDROGENATED POLYISOBUTENE
氢化聚异丁烯
|
皮肤调理,增稠剂,成膜剂,柔润剂,黏度控制 |
|
|
1
|
|
TRIETHANOLAMINE
三乙醇胺
|
pH调节剂 |
|
致痘风险等级（低） |
5
|
|
CYCLOPENTASILOXANE
环五聚二甲基硅氧烷
|
头发调理,柔润剂 |
|
硅油 |
3
|
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
|
PANTHENOL@!@UBIQUINOL
泛醇
|
抗氧化,保湿 |
|
|
1
|
|
SODIUM CARBOMER
卡波姆钠
|
增稠剂 |
|
|
1
|
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
|
HYDROXYACETOPHENONE
对羟基苯乙酮
|
抗氧化 |
|
|
1
|
|
CETEARYL ALCOHOL
鲸蜡硬脂醇
|
皮肤调理,乳化稳定剂 |
|
|
1
|
|
GLYCINE SOJA (SOYBEAN) SEED EXTRACT
野大豆(GLYCINE SOJA)籽提取物
|
皮肤调理,抗氧化 |
|
|
1
|
|
DIMETHICONOL
聚二甲基硅氧烷醇
|
头发调理,柔润剂 |
|
硅油 |
1
|
|
CAPRYLHYDROXAMIC ACID
辛酰羟肟酸
|
螯合剂 |
|
|
1
|
|
PEG-40 HYDROGENATED CASTOR OIL
PEG-40 氢化蓖麻油
|
乳化剂 |
|
含PEG的成分 |
1-3
|
|
STEAROXYMETHICONE/DIMETHICONE COPOLYMER
硬脂氧聚甲硅氧烷/聚二甲硅氧烷共聚物
|
皮肤调理,柔润剂,黏度控制 |
|
硅油 |
1
|
|
GLYCERYL CAPRYLATE
甘油辛酸酯
|
柔润剂 |
|
|
1
|
|
LACTOBACILLUS/BEAN SEED EXTRACT/SODIUM GLUTAMATE FERMENT FILTRATE
乳酸杆菌/绿豆(PHASEOLUS RADIATUS)籽提取物/谷氨酸钠发酵产物滤液
|
皮肤调理,头发调理 |
|
|
1
|
|
SANTALUM ALBUM (SANDALWOOD) OIL
檀香(SANTALUM ALBUM)油
|
皮肤调理,柔润剂 |
|
|
1
|
|
ROSA RUGOSA FLOWER OIL
玫瑰(ROSA RUGOSA)花油
|
气味抑制剂 |
|
|
3
|
|
CITRUS AURANTIUM DULCIS (ORANGE) PEEL OIL
酸橙(CITRUS AURANTIUM DULCIS)果皮油
|
抗衰,皮肤调理,抗氧化,保湿,气味抑制剂 |
|
|
5
|
|
ANTHEMIS NOBILIS FLOWER OIL
白花春黄菊(ANTHEMIS NOBILIS)花油
|
皮肤调理,抗氧化 |
|
|
1-2
|
|
SEA WATER@!@MARIS AQUA
海水
|
保湿 |
|
|
1
|
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.
