LIANGNISHI靓妮诗小银块柔焦蜜粉饼
brand:LIANGNISHI
classification:粉饼
component General characteristics activity risk Safety
CORN STARCH MODIFIED
改性玉米淀粉
皮肤调理,吸附剂,增稠剂,成膜剂,黏度控制 1
SILICA
硅石
去角质,吸附剂,填充剂,抗结块剂,摩擦剂,肤感调节剂,黏度控制,不透明剂
POLYMETHYL METHACRYLATE
聚甲基丙烯酸甲酯
分散剂,成膜剂 1
TRIETHOXYCAPRYLYLSILANE
三乙氧基辛基硅烷
粘合剂 1
DIMETHICONE
聚二甲基硅氧烷
皮肤防护,皮肤调理,头发调理,成膜剂,柔润剂,消泡剂 硅油、 1-3
TOCOPHERYL ACETATE
生育酚乙酸酯
抗衰,皮肤调理,抗氧化,保湿 2-3
MACADAMIA TERNIFOLIA SEED OIL
澳洲坚果(MACADAMIA TERNIFOLIA)籽油
皮肤调理,保湿,柔润剂 1
CI 77891
CI 77891
着色剂 色素
CI 77492
CI 77492
着色剂 色素
CI 77019
CI 77019
着色剂 色素
CI 77491
CI 77491
着色剂 色素
CI 77499
CI 77499
着色剂 色素
CHLORPHENESIN
氯苯甘醚
防腐剂,不透明剂 一般防腐剂 3
TETRASODIUM EDTA
EDTA 四钠
螯合剂 2

Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.