component | General characteristics | activity | risk | Safety |
---|---|---|---|---|
HYDROLYZED WHEAT STARCH
水解小麦淀粉
|
皮肤调理,增稠剂,柔润剂,黏度控制 |
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1 | |
HYDROLYZED CORN STARCH
水解玉米淀粉
|
皮肤调理,保湿,粘合剂,黏度控制 | 1 | ||
SODIUM DODECYLBENZENESULFONATE
十二烷基苯磺酸钠
|
清洁剂,表面活性剂,乳化剂 | 1 | ||
SOY AMINO ACIDS
大豆氨基酸类
|
皮肤调理,头发调理,柔润剂 | 1 | ||
METHYLCELLULOSE
甲基纤维素
|
增稠剂,粘合剂,黏度控制,乳化稳定剂 | 1 |
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.