component |
General characteristics |
activity |
risk |
Safety |
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
ALOE BARBADENSIS LEAF JUICE
库拉索芦荟(ALOE BARBADENSIS)叶汁
|
抗皱,抗衰,抗氧化,保湿 |
|
|
1-3
|
ECTOIN
四氢甲基嘧啶羧酸
|
紧致,修护,抗衰,舒缓,抗氧化,保湿 |
|
|
1
|
NIACINAMIDE
烟酰胺
|
紧致,抗糖化,抗氧化,保湿 |
|
|
1
|
BETAINE
甜菜碱
|
保湿 |
|
|
1
|
PANAX GINSENG ROOT EXTRACT
人参(PANAX GINSENG)根提取物
|
抗皱,抗氧化 |
|
|
1
|
ALPHA-ARBUTIN
α-熊果苷
|
舒缓,抗氧化 |
|
|
1
|
TRANEXAMIC ACID
凝血酸
|
舒缓,保湿 |
|
|
1
|
SODIUM HYALURONATE
透明质酸钠
|
修护,抗衰,舒缓,保湿 |
|
|
1
|
GLYCYRRHIZA URALENSIS (LICORICE) ROOT EXTRACT
甘草(GLYCYRRHIZA URALENSIS)根提取物
|
舒缓,抗氧化 |
|
|
4
|
HIPPOPHAE RHAMNOIDES EXTRACT
沙棘(HIPPOPHAE RHAMNOIDES)提取物
|
皮肤调理,抗氧化 |
|
|
1
|
PHENOXYETHANOL
苯氧乙醇
|
防腐剂 |
|
一般防腐剂 |
2-4
|
DIPOTASSIUM GLYCYRRHIZATE
甘草酸二钾
|
舒缓,保湿 |
|
|
1
|
PROPYLENE GLYCOL
丙二醇
|
保湿 |
|
|
3
|
XANTHAN GUM
黄原胶
|
增稠剂 |
|
|
1
|
PHRAGMITES COMMUNIS EXTRACT
芦苇(PHRAGMITES COMMUNIS)提取物
|
皮肤调理,抗氧化 |
|
|
1
|
ZEA MAYS (CORN) SILK EXTRACT
玉米(ZEA MAYS)须丝提取物
|
皮肤调理 |
|
|
1
|
ALOE BARBADENSIS LEAF EXTRACT
库拉索芦荟(ALOE BARBADENSIS)叶提取物
|
皮肤调理,抗氧化,口腔护理,保湿 |
|
|
1-3
|
ORYZA SATIVA (RICE) EXTRACT
稻(ORYZA SATIVA)提取物
|
皮肤调理,抗氧化,头发调理,填充剂,摩擦剂 |
|
|
1-2
|
METHYLPARABEN
羟苯甲酯
|
防腐剂 |
|
、一般防腐剂、尼泊金酯类防腐剂 |
3-4
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
ETHYLHEXYLGLYCERIN
乙基己基甘油
|
皮肤调理,保湿 |
|
|
2
|
PENTYLENE GLYCOL
1,2-戊二醇
|
保湿 |
|
|
1
|
CENTELLA ASIATICA EXTRACT
积雪草(CENTELLA ASIATICA)提取物
|
抗皱,修护,舒缓,抗氧化,保湿 |
|
|
1
|
SODIUM CARBOXYMETHYL BETA-GLUCAN
羧甲基 β-葡聚糖钠
|
抗衰,抗氧化,粘合剂,黏度控制 |
|
|
1
|
CI 19140@!@KI4
CI 19140
|
着色剂 |
|
色素 |
4-6
|
MALVA SYLVESTRIS (MALLOW) FLOWER/LEAF/STEM EXTRACT
欧锦葵(MALVA SYLVESTRIS)花/叶/茎提取物
|
皮肤调理 |
|
|
|
CAPRYLYL GLYCOL
辛甘醇
|
保湿,溶剂 |
|
|
1
|
BOSWELLIA SERRATA RESIN EXTRACT
齿叶乳香(BOSWELLIA SERRATA)树脂提取物
|
抗氧化,抗衰 |
|
|
|
CRITHMUM MARITIMUM EXTRACT
海茴香(CRITHMUM MARITIMUM)提取物
|
修护,抗衰,抗氧化 |
|
|
1
|
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.