component | General characteristics | activity | risk | Safety |
---|---|---|---|---|
ROSA RUGOSA FLOWER OIL
玫瑰(ROSA RUGOSA)花油
|
气味抑制剂 | 3 | ||
CITRUS LIMON (LEMON) PEEL OIL
柠檬(CITRUS LIMON)果皮油
|
皮肤调理 | 4-6 | ||
CITRUS AURANTIUM DULCIS (ORANGE) FLOWER OIL
酸橙(CITRUS AURANTIUM DULCIS)花油
|
抗衰,皮肤调理,收敛,抗氧化 | 1 | ||
CANANGA ODORATA FLOWER OIL
依兰(CANANGA ODORATA)花油
|
皮肤调理,柔润剂 | 3-5 | ||
LAVANDULA ANGUSTIFOLIA (LAVENDER) OIL
薰衣草(LAVANDULA ANGUSTIFOLIA)油
|
皮肤调理 | 2 | ||
HYDROGENATED SWEET ALMOND OIL
氢化甜扁桃油
|
皮肤调理,增稠剂,柔润剂,黏度控制 | 1 |
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.