| component |
General characteristics |
activity |
risk |
Safety |
|
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
|
MINERAL OIL
矿油
|
皮肤调理,润肤剂,赋脂剂 |
|
、矿物油 |
1-3
|
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
|
POLYSORBATE 60
聚山梨醇酯-60
|
乳化剂 |
|
|
1-3
|
|
PROPYLENE GLYCOL
丙二醇
|
保湿 |
|
|
3
|
|
GLYCERYL STEARATE
甘油硬脂酸酯
|
乳化剂 |
|
致痘风险等级（低） |
|
|
SORBITAN STEARATE
山梨坦硬脂酸酯
|
乳化剂 |
|
|
1
|
|
POLYACRYLAMIDE
聚丙烯酰胺
|
增稠剂,成膜剂,抗静电,粘合剂 |
|
|
2-6
|
|
PEG-100 STEARATE
PEG-100 硬脂酸酯
|
乳化剂 |
|
、含PEG的成分 |
1-3
|
|
METHYLPARABEN
羟苯甲酯
|
防腐剂 |
|
、一般防腐剂、尼泊金酯类防腐剂 |
3-4
|
|
TRIETHANOLAMINE
三乙醇胺
|
pH调节剂 |
|
致痘风险等级（低） |
6
|
|
DIMETHICONE
聚二甲基硅氧烷
|
头发调理,润肤剂 |
|
硅油、 |
2-4
|
|
C13-14 ISOPARAFFIN
C13-14 异链烷烃
|
皮肤调理,润肤剂,溶剂 |
|
|
1
|
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
|
CARBOMER
卡波姆
|
增稠剂 |
|
|
1
|
|
ETHYLHEXYLGLYCERIN
乙基己基甘油
|
皮肤调理,保湿 |
|
|
2
|
|
XANTHAN GUM
黄原胶
|
增稠剂 |
|
|
1
|
|
CAPRYLHYDROXAMIC ACID
辛酰羟肟酸
|
螯合剂 |
|
|
1
|
|
FRAGRANCE
(日用)香精
|
吸附剂,香精香料 |
|
香精香料 |
|
|
PEG-45M
聚乙二醇-45M
|
保湿 |
|
含PEG的成分 |
3
|
|
LAURETH-7
月桂醇聚醚-7
|
乳化剂 |
|
|
1-3
|
|
GLYCERYL CAPRYLATE
甘油辛酸酯
|
润肤剂 |
|
|
1
|
|
GLYCINE
甘氨酸
|
皮肤调理,头发调理,抗静电 |
|
|
1
|
|
PLANKTON EXTRACT
浮游生物提取物
|
皮肤调理 |
|
|
1
|
|
CITRUS PARADISI (GRAPEFRUIT) SEED EXTRACT
葡萄柚(CITRUS PARADISI)籽提取物
|
皮肤调理,气味抑制剂 |
|
|
1-3
|
|
ASCORBIC ACID
抗坏血酸(维生素C)
|
抗糖化,抗衰,抗氧化 |
|
|
1
|
|
LACTOBACILLUS/SOYMILK FERMENT FILTRATE
乳酸杆菌/豆浆发酵产物滤液
|
修护 |
|
|
1
|
|
SACCHAROMYCES/RICE BRAN FERMENT
酵母菌/米糠发酵产物
|
抗衰,保湿,抗氧化,润肤剂 |
|
|
1
|
|
SILICA
硅石
|
吸附剂,填充剂,抗结块剂,摩擦剂,肤感调节剂,不透明剂 |
|
|
|
|
LACTOBACILLUS/SOYBEAN FERMENT EXTRACT
乳酸杆菌/大豆发酵产物提取物
|
皮肤调理,保湿 |
|
|
1
|
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
|
VISCUM ALBUM (MISTLETOE) LEAF EXTRACT
白果槲寄生(VISCUM ALBUM)叶提取物
|
舒缓 |
|
|
1
|
|
PENTYLENE GLYCOL
1,2-戊二醇
|
保湿 |
|
|
1
|
|
COLLOIDAL SILVER
胶态银
|
肤感调节剂 |
|
|
|
|
PHENOXYETHANOL
苯氧乙醇
|
防腐剂 |
|
一般防腐剂 |
2-4
|
|
BIOSACCHARIDE GUM-1
生物糖 胶-1
|
保湿 |
|
|
1
|
|
ARGININE/LYSINE POLYPEPTIDE
精氨酸/赖氨酸多肽
|
抗衰,皮肤调理,抗氧化 |
|
|
1
|
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.
