component |
General characteristics |
activity |
risk |
Safety |
BIFIDA FERMENT FILTRATE
二裂酵母发酵产物滤液
|
保湿,皮肤调理,抗氧化 |
|
|
1
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
HYDROXYETHYL UREA
羟乙基脲
|
皮肤调理,头发调理,保湿 |
|
|
1
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
INOSITOL
肌醇
|
皮肤调理,保湿,头发调理,抗静电,皮肤渗透剂 |
|
|
1
|
HYDROXYACETOPHENONE
对羟基苯乙酮
|
抗氧化 |
|
|
1
|
PROPANEDIOL
1,3-丙二醇
|
保湿 |
|
|
2
|
DISODIUM EDTA
EDTA 二钠
|
螯合剂 |
|
|
1
|
SODIUM HYALURONATE
透明质酸钠
|
抗衰,保湿 |
|
|
1
|
CAPRYLHYDROXAMIC ACID
辛酰羟肟酸
|
螯合剂 |
|
|
1
|
YEAST FERMENT EXTRACT
酵母发酵产物提取物
|
皮肤调理,抗氧化 |
|
|
1
|
ETHYLHEXYLGLYCERIN
乙基己基甘油
|
皮肤调理,保湿 |
|
|
2
|
SODIUM DNA
DNA 钠
|
皮肤调理,抗氧化 |
|
|
1
|
PENTYLENE GLYCOL
1,2-戊二醇
|
保湿 |
|
|
1
|
PEG-40 HYDROGENATED CASTOR OIL
PEG-40 氢化蓖麻油
|
乳化剂 |
|
含PEG的成分 |
1-3
|
METHYLPROPANEDIOL
甲基丙二醇
|
溶剂 |
|
|
1
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
THEOBROMA CACAO (COCOA) EXTRACT
可可(THEOBROMA CACAO)提取物
|
皮肤调理,抗氧化 |
|
|
1
|
DEXTRIN
糊精
|
填充剂 |
|
|
1
|
LAVANDULA ANGUSTIFOLIA (LAVENDER) OIL
薰衣草(LAVANDULA ANGUSTIFOLIA)油
|
皮肤调理 |
|
|
2
|
COLLAGEN
胶原
|
修护,抗衰,皮肤调理,保湿,抗氧化,头发调理 |
|
|
1
|
ROSMARINUS OFFICINALIS (ROSEMARY) LEAF OIL
迷迭香(ROSMARINUS OFFICINALIS)叶油
|
抗衰,润肤剂 |
|
|
1
|
ROE EXTRACT
鱼卵提取物
|
皮肤调理,头发调理 |
|
|
|
OUBAKU EKISU@!@PHELLODENDRON AMURENSE BARK EXTRACT
黄檗(PHELLODENDRON AMURENSE)树皮提取物
|
皮肤调理,抗氧化 |
|
|
1
|
HYALURONIC ACID
透明质酸
|
修护,保湿 |
|
|
1
|
SILANETRIOL
硅烷三醇
|
皮肤调理,头发调理 |
|
|
1
|
CITRIC ACID
柠檬酸
|
去角质,pH调节剂 |
|
|
1-2
|
ARTEMIA EXTRACT
卤虫(ARTEMIA)提取物
|
舒缓,皮肤调理,保湿 |
|
|
1
|
OCIMUM BASILICUM (BASIL) OIL
罗勒(OCIMUM BASILICUM)油
|
抗衰,祛痘,润肤剂 |
|
|
5
|
SODIUM CHLORIDE
氯化钠
|
皮肤调理,口腔护理,乳化稳定剂 |
|
|
1
|
DISODIUM PHOSPHATE
磷酸氢二钠
|
pH调节剂 |
|
|
1
|
POTASSIUM PHOSPHATE
磷酸钾
|
pH调节剂 |
|
|
1
|
POTASSIUM CHLORIDE
氯化钾
|
黏度控制 |
|
|
1
|
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.